Aramanla eşleşen sonuç bulunamadı.
2026
Ajuga vestita Boiss: a “natural gold mine” for the design of novel nutraceuticals and phytopharmaceuticals
2026
Exploring the metabolite composition and biological activities of Thymus canoviridis via volatile and non-volatile fraction analysis
2026
Design, synthesis and biological activities of gold-conjugated piperazine-dithiocarbamates: Antimicrobial and tyrosinase inhibitory activities
2026
Phytochemical Composition and Multi‐Target Biological Activities of Crataegus monogyna : LC–MS/MS, DFT, and Molecular Docking Approaches
2026
Chemical profiling and enzyme inhibitory properties of essential oil isolated from Artemisia judaica grown in Egypt: GC-MS analysis and in-Vitro studies
2026
Ultrasound-assisted extraction and HPLC-PDA/ESI-MS profiling of Teucrium gypsophilum: Antioxidant and enzyme inhibitory activities
2026
Optimization of ultrasound-assisted extraction and biological activities of Crataegus monogyna Jacq. flowering branches using experimental design and artificial neural networks
2026
Phytochemical Profiling, Antioxidant Capacity, Enzyme Inhibitory Potential, and Molecular Docking Insights of Brassica elongata Ehrh.
2026
HPLC‐MS/MS Profiling and Evaluation of Antioxidant and Enzyme Inhibitory Activities of Glycyrrhiza glabra L. Crude Extracts
2026
Liquid and encapsulated duckweed (Lemna minor L.) extracts differentially shape metabolomic fingerprints of packaged beef burgers during shelf-life
2026
Comprehensive evaluation of Onosma rostellatum : antioxidant, enzyme inhibitory and anticancer properties of root and leaf extracts
2026
Organosulfur-rich essential oils from flower parts of three Allium species: chemical composition, enzyme inhibitory effects and in silico interactions
2026
From plant to potential therapy: antioxidant and anticancer potential of Medicago lupulina and Trifolium arvense
2026
Unlocking the Bioactive Power of Alchemilla subcrenata Buser via Optimized Green Extraction
2026
How distillation alters bioactivity: Comparative phytochemical and biological evaluation of three Lamiaceae species (Origanum sipyleum, Thymus sipyleus, and Sideritis phrygia) before and after distillation
2026
Bioactive Potential of Post-Distillation Residue of Clinopodium albanicum (Griseb. ex K. Malý) Melnikov: Phytochemical Profiling, Antioxidant and Antimicrobial Activities with Molecular Docking Insights
2026
Evaluation of the genotoxic, antigenotoxic and teratogenic effects of water-based Turkish propolis, and its chemical composition
2026
Comparative study of Juniperus turbinata (Cupressaceae) cone and leaf based on GC-MS-Ms analysis and biological proprieties
2026
Antennaria dioica (L.) Gaertn. (Asteraceae): From Metabolite Profiling to Comprehensive Evaluation of In Vitro and In Silico Enzyme Inhibitory Activity
2026
Lysine Lactylation: Dynamic Regulation in the Tumor Microenvironment and Clinical Translational Prospects
2026
Experimental and theoretical exploration of biological activities of different extracts of Equisetum arvense: Enzyme inhibition, DFT, molecular docking and molecular dynamics analyses
2026
Edible Seeds in the Fight Against Hypertension: A Review of In Vitro, In Vivo, and Clinical Evidences With a Mechanistic Insight of Bioactive Compounds
2026
Extrachromosomal DNA in Cancer
2026
Exogenous Syringic Acid Mitigates Arsenic Toxicity in Lettuce Plants: A Physiological, Antioxidant, and Metabolomics Investigation
2026
Coumarin– and Dipicolylamine–Terpenoid Hybrids as Selective Carbonic Anhydrases IX and XII Inhibitors: Mechanistic Insights and Selective Anti-Cancer Potential
2026
From Metabolites to Mechanisms: Scorzonera parviflora Aerial Parts and Roots Extracts Profiled by UPLC‐ESI‐MS/MS, In Vitro/In Silico Tests, and Network Analysis
2026
Trends in Gallbladder and Biliary Tract Cancer Global Burden (1990–2021): A Socioeconomic Gradient Analysis and Projections for 2040
2026
The Metabolic Diversity of Different Salsola Species Valorized Through Untargeted Metabolomics and In Vitro Bioassays: The Importance of Phenolic Constituents
2026
Phytochemistry diversity and antioxidant activities of Cladostephus spongiosus (Hudson) C. Agardh
2026
Comprehensive phytochemical profiling and bioactivity assessment of the endemic Hypericum heterophyllum: Chemotypic variation revealed through validated LC–MS/MS analysis
2026
SUMOylation regulates tumorigenesis and progression: Molecular mechanisms and therapeutic applications
2026
LC-MS Profiling and Biological Activity of Unexplored Leucas nubica Benth. (Lamiaceae)
2026
Integrative screening of Phytolacca americana extracts: Chromatography, bioassays, and in silico analysis
2026
Exploring the Antioxidant, Anti-inflammatory, Antibacterial, and Antibiofilm Potential of Matricaria pubescens Extracts Through In Vitro and Computational Molecular Interactions
2026
Comparative HPLC profiling, antioxidant, enzyme inhibitory activities, and in silico molecular analysis of the aerial parts of Epimedium pubigerum
2026
Harnessing the anti-inflammatory, skin-protective, and antioxidant potential of Epilobium dodonaei extracts using in vitro and in silico approaches
2026
Correction: Behl et al. Current Perspective on the Natural Compounds and Drug Delivery Techniques in Glioblastoma Multiforme. Cancers 2021, 13, 2765
2026
GC–MS Profiling, Antioxidant, Enzyme Inhibition, Molecular Docking, and ADME Investigation of the n ‐Hexane Extract and the Essential Oil of Platycladus orientalis (L.) Franco Fruits
2026
Exploring the Therapeutic Potential and Metabolic Profiling of Penicillium herquei Assisted with Docking Studies
2026
Retraction notice to “Utilization of opium poppy seed oil for biodiesel production: A parametric characterization and statistical optimization” [Heliyon 10 (2024) e36851]
2026
Exploration of Halopteris scoparia extracts and their bioactive compounds: from phytochemical characterization to in silico investigations
2026
Berberis turcomanica berries: an integrated evaluation of antioxidant, enzyme inhibitory, and antimicrobial activities, phytochemical profile and in silico analysis
2026
Characterization of mucins, glycosaminoglycans, and bioactive compounds in Helix aspersa’s slime by spectroscopic and biochemical analysis
2026
Evaluation of Antioxidant and Enzyme Inhibitory Properties of Cinnamaldehyde: In Vitro and In Silico Investigations
2026
Campanula cymbalaria var. papillosa: Phytochemical profile, antioxidant activities, enzyme inhibitory effects, antibacterial activity, cytotoxicity, and molecular docking analysis
2026
Advancing the Potential of Ostericum palustre (Besser) Besser (Synonym Angelica pancicii Vandas ex. Velen.) of Bulgarian Origin as a Source of Bioactive Compounds: Metabolite Profiling and Pharmacological Activity
2026
Chemical characterization and bioactivity assessment of Erodium cedrorum subsp. salmoneum extracts supported by in silico analysis
2026
Reshaping the future of cancer therapy: taming toxicity and side effects
2026
Unveiling the frontiers of self-assembled chinese herbal medicines nanodrugs in cancer therapy: A comprehensive bibliometric analysis and insights into emerging vesicle-based strategies
2026
Valorization of Therapeutic Potential of Pimpinella anisum L. Seeds: A Study on Its Analgesic, Antipyretic, and Anti‐Inflammatory Effects
2026
From parasitism to bioactivity: Metabolomic profiling and biological activity evaluation of Cuscuta campestris haustoria and flowers
2026
Prognostic migrasome-associated long noncoding RNA model and tumor immune landscape in bladder cancer
2026
Evaluation of the Phenolic Profile, Antioxidant, and Anti‐Gout Effects of Three Aerial Parts of the Algerian Herb Diplotaxis harra
2026
Utilizing olive leaves as a rich source of multifunctional bioactive compounds to fight oxidative stress, Alzheimer’s disease, diabetes, and cancer using in vitro , in silico , and bioinformatics techniques
2026
Phytochemical Diversity, Nutritional Values, and Biological Properties of Halopithys incurva (Hudson) Batters, 1902
2026
Unveiling the bioactive potential and chemical profiling of Oenothera glazioviana extracts: chromatographic, spectrophotometric, and in silico approaches
2026
Comprehensive Exploration of Three Pistachio Varieties: Antidiabetic, Anticholinergic, Antioxidant Properties, Phytochemical Profile by LC – MS / MS , and Molecular Docking
2026
Assessing the bioactive potential of Lysimachia atropurpurea extracts using HPLC-MS/MS, in vitro and in silico analysis
2026
Combining the Salt‐Tolerant Plants Limonium algarvense Erben and Polygonum maritimum L. Promotes Synergistic Bioactivities for Enhanced Cosmetic Applications
2026
Unlocking the bio-potential of Erodium moschatum extracts: Chemical characterization, assessment of biological activity and in-silico approaches
2026
Deciphering organ-specific chemistry and bioactivities of Plumeria rubra L. via integrated metabolomics, biological evaluation, and molecular docking studies
2026
Synthesis of copper oxide nanoparticles from Ixiolirion tataricum:Assessment of their antimicrobial, antioxidant, and enzyme inhibitory activity
2026
Diplotaxis tenuifolia (L.) DC.: phytochemical profiling and multifunctional biological evaluation of extracts obtained by maceration and ultrasound-assisted extraction
2026
Unleashing the biological power and chemical profile of Paracaryum hedgei extracts based on chromatographic, in vitro, and bioinformatic tools
2026
Phytochemical characterization and multi-biological potentials of Inula viscosa : new in vitro evidence
2026
Harnessing Fatty Acid By‐Products for Diabetes Management: Insights From Nutritional and Biological Research
2026
Phenolic and alkaloid profiling of selected Paracaryum species with chemotaxonomic insights: Antioxidant and enzyme inhibition properties
2026
Chemical characterization, phytochemical profiling, antioxidant and antidiabetic properties of Halopithys incurva (Hudson) Batters, 1902: In vitro and in silico approaches
2026
Assessing Algerian Ilex aquifolium L.’s phenolic compounds, antioxidant and enzyme inhibitory properties to find a new natural remedy for Alzheimer’s, diabetes and skin diseases
2026
Metabolomics-guided valorization of Sicilian Star-Ruby grapefruit (Citrus × paradisi) peels through sustainable microwave-assisted extraction and antioxidant profiling
2026
The Green Treasure from Appennine Flora for Colon and Liver Health: Characterization and Evaluation of the Protective Effects from Aerial Parts of Helichrysum italicum
2026
Biofunctional Properties of RuBisCO Extract From Spinacia oleracea L.
2026
Viola Odorata Extracts: Phytochemical Profiling, Antioxidant Capacity, Enzyme Inhibition, and COX‐2/NOS‐2‐Mediated Anti‐Inflammatory Effects
2026
An endemic plant in turkey: antioxidant and enzyme ınhibition potential of different extracts of Asyneuma linifolium subsp. eximium
2026
Decoding the bioactive landscape of five Astragalus species: chromatographic fingerprints and in vitro perspectives
2026
Correction: Di Simone et al. Unravelling the Neuroprotective Effects of a Novel Formulation Based on Plant Extracts, Mg, and Vitamin B6. Nutraceuticals 2025, 5, 5
2026
Synthesis, structural characterization, and biological evaluation of novel isoquinoline-quinoline and indole-quinoline hybrid compounds
2026
Comparative metabolic profiling, enzyme inhibitory activities, and in-silico analysis of the hexane extract and the hydrodistilled oil of Boswellia serrata
2026
Exploring the therapeutic potential of Cousinia iconica Hub.-Mor extracts through chemical profiling, in vitro and in-silico assays
2026
Integrated HPLC-ESI-QTOF-MS based characterization and biological evaluation of Alkanna orientalis and Alkanna verecunda roots
2026
Effects of extraction techniques on bioactive compounds and biological properties of Silene behen L.
2026
Comparative Phytochemical Profiling, Antioxidant, and Enzyme Inhibitory Activities of Different Parts of Aspilia africana Extracted by Maceration and Soxhlet Methods
2026
Profiling Yield, Quality, and Antioxidant Properties of Ancient Wheat Species in Comparison with Modern Wheats Across Varying Ploidy Levels
2026
Multi-faceted bioactivity of three unexplored Turkish plants: A comparative phytochemical and pharmacological profiling
2026
Antistress Herbs for Women
2026
Correction: Comparative metabolic profiling, enzyme inhibitory activities, and in-silico analysis of the hexane extract and the hydrodistilled oil of Boswellia serrata
2026
Unveiling curzerenone chemistry, metabolism, and broad-spectrum biological effects: A comprehensive review
2026
Chemical Constituents and Biological Potentials of Teucrium scordium subsp. scordioides Extracts: In Vitro Experimental and In Silico Perspectives
2026
First report on phytochemical content and biological activities of Seseli salsugineum A. Duran & Lyskov: a new endemic species
2026
Metabolite profiling, in vitro biological activities, and in silico molecular docking analysis of Silene kuschakewiczii
2025
Comparative metabolic profiling of Cordia myxa leaves and fruits based on UPLC-ESI/MS-MS analysis and investigation of antioxidant activities and enzyme inhibitory properties
2025
Correction: Zengin et al. Comprehensive Biological and Chemical Evaluation of Two Seseli Species (S. gummiferum and S. transcaucasicum). Antioxidants 2021, 10, 1510
2025
Chemical profile of essential oil from Pimenta racemosa leaves, antioxidant potential, and its enzyme inhibitory properties
2025
Comparison of Hibiscus sabdariffa L. extract and hydrochlorothiazide as adjuncts to Valsartan in managing hypertension in type 2 diabetic nephropathy: A randomized clinical trial
2025
Exploring the bioactive compounds and biological properties of three Sideritis species (S. lanata, S. rubriflora, S. scardica) from Türkiye
2025
Solvent-free synthesis of new α-olefinated nitriles with enzyme inhibition evaluation and potent antioxidant activities: In Vitro and In Silico evaluations
2025
UPLC/MSn analysis of Bougainvillea glabra leaves and investigation of antioxidant activities and enzyme inhibitory properties
2025
Delving into the phytochemical constituents and biological activities of Scorzonera coriacea extracts: new perspectives from in vitro and in silico studies
2025
Supercritical CO2 extraction of hemp seeds: A multivariate perspective on the influence of processing parameters on oil composition, antioxidant activity, and enzyme inhibition
2025
Neuronal Reshaping of the Tumor Microenvironment in Tumorigenesis and Metastasis: Bench to Clinic
2025
Ultrasound-Assisted Extraction of Bioactive Compounds from Strawberry Pomace: Optimization and Bioactivity Assessment
2025
Screening for Antioxidant Effects and Chemical Profiles of Different Extracts of Rheum ribes Parts
2025
Antioxidant potential, enzyme inhibitory activity and HPLC-MS/MS phenolics profiles in Salvia aegyptiaca L. (Lamiaceae, Nepetoideae, Mentheae) growing in Tunisia
2025
Clinical Applications of HDAC Inhibitors as Anticancer Agents in Prostate, Breast, Ovarian, and Cervical Cancers
2025
The Contribution of Basil Essential Oil and Ascorbic Acid Application to the Preservation of Fresh Basil During Shelf Life
2025
Optimizing Valerianella locusta L. Growth and Metabolism by Combining Red and Blue LED Light: Insights into Plant Physiology, Biochemistry, and Nutraceutical Value
2025
A Novel Formulation Based on Resveratrol and Water Extracts from Equisetum arvense, Crataegus curvisepala, Vitex agnus-castus, and Glycine max Inhibits the Gene Expression of Inflammatory and Osteoclastogenic Biomarkers on C2C12 Cells Exposed to Oxidative Stress
2025
Untargeted Metabolomic Profiling and Bioactivity Insights into Alkanna corcyrensis
2025
Corrigendum to “Ultrasound assisted deep eutectic solvent-based extraction of Montepulciano d’ Abruzzo grape seeds for the recovery of the grape seed oil and its biological evaluation” [Food Chemistry: X 26 (2025) 1–8/102273].
2025
Assessing phytochemical composition, technological quality, and yield traits of blue, purple, and black wheat genotypes for colored wheat-derived products
2025
Exploration of the Chemical Components and Biological Activities of Hippophae salicifolia Extracts: In Vitro, Molecular Docking, and MD Simulation Approaches
2025
Green Solutions to a Growing Problem: Harnessing Plants for Antibiotic Removal from the Environment
2025
Study of colorimetric properties of kraft papers
2025
Exploring food and medicine homology: potential implications for cancer treatment innovations
2025
Retraction notice to “The endocannabinoid signaling pathway as an emerging target in pharmacotherapy, earmarking mitigation of destructive events in rheumatoid arthritis” [Life Sci. 257 (2020) 118109]
2025
Rhubarb-Derived Extracellular Vesicles Mitigate Oxidative Stress and Metabolic Dysfunction in an Alzheimer’s Cellular Model
2025
Diviner’s Sage (Salvia divinorum Epling & Játiva Lamiaceae)
2025
Anti-atrophic role of Ononis natrix subsp. hispanica extract in skeletal muscle atrophy: Pathway-targeted insights and experimental validation
2025
Mapping the Chemodiversity, Antioxidant and Enzyme Inhibitory Potential and In Silico Studies of Heliotropium europaeum
2025
Patient‐derived xenograft models in pan‐cancer: From bench to clinic
2025
A thorough exploration of the chemical profile and biological potential of Epilobium parviflorum extracts using HPLC-ESI-Q-TOF-MS technique along with in vitro and in silico analysis
2025
Lipophilic Extracts of Portulaca oleracea L.: Analysis of Bioactive Fatty Acids Targeting Microbial and Cancer Pathways
2025
Food and medicine homology in cancer treatment: traditional thoughts collide with scientific evidence
2025
Comprehensive Metabolomic Profiling and Biological Activity Analysis of Eschscholzia californica Extracts Using LC ‐ ESI ‐ QTOF ‐ MS
2025
Opening New Roads for Multi‐Directional Functional Applications Through In Vitro Chemical and Biological Analysis of Zoegea leptaurea L. Extracts
2025
Using a combination of in vitro and in silico approaches to explore the biological potential of Arceuthobium oxycedri extracts: innovative insights from the lab to functional applications
2025
A Comprehensive Appraisal of Bioactive Potential of Spray‐Dried Chamomile Extract for Designing Novel Industrial Applications
2025
Aldose reductase inhibitory evaluation and in silico studies of bioactive secondary metabolites isolated from Fernandoa. adenophylla (Wall. ex G. Don)
2025
Green Synthesis of Iron Nanoparticles Using Ficus benghalensis Stem Extract and its Biomedical Applications
2025
Nanovesicles from Rosa canina: A Treasure Trove of Antioxidant Potential for Oxidative Stress, Inflammation, and Gut Microbiota Modulation
2025
Spatial omics: Deciphering heterogeneity in the tumor immune microenvironment and resistance to immunotherapy
2025
Spray-Dried Microcapsules of Lavandin (Lavandula × intermedia) Essential Oil: Formulation and Functional Properties
2025
Alimurgic plants: The sustainable plants: The sustainable source of functional food and health promoting substances
2025
Research of Peganum harmala: Phytochemical Content, Mineral Profile, Antioxidant, Antidiabetic, Anticholinergic Properties, and Molecular Docking
2025
The Influence of Bisphenol A on Parsley: A Biochemical and Metabolomics Integrative Perspective
2025
Exploring the Phytochemical Profile and Biological Insights of Epilobium angustifolium L. Herb
2025
Investigating the Chemical–Biological Link in Ziziphora galinae Extracts for the Discovery of Novel Raw Materials via In Silico and In Vitro Assays
2025
Phytochemical profiling and in vitro bioactivity of Pyrus calleryana extracts via UPLC-MS/MS and GNPS molecular networking
2025
Clinical and Mechanistic Exploration of Ellagic Acid in Neurodegenerative Diseases: Targeted Neuroprotection Through Cellular and Molecular Mechanisms
2025
Exploring hidden natural resources for bioactive compounds: Focused chemical and biological studies on some Anthemis species
2025
Corrigendum to “Network pharmacology of Epilobium angustifolium metabolites in relation to in vitro analyses of its extracts” [Fitoterapia 183 (2025) 106552]
2025
Tissue-specific metabolic and phenolic profiling of onion (Allium cepa L.) in response to nutrient deficiency
2025
Revealing a Gold Mine of Bioactive Compounds From Natural Sources Using In Vitro, In Silico, and Network Pharmacology: A Case Study on Cachrys cristata
2025
Application of deep eutectic solvents for the determination of inorganic analytes
2025
Chemical Constituents, Antioxidant, and Enzyme Inhibitory Potentials Supported by In‐Silico Studies of the n‐Hexane Extract and Essential Oil of Platycladus Orientalis (L.) Franco Leaves
2025
LC-MS-qTOF analysis and biological evaluation of Chrozophora tinctoria extracts: A novel attempt at integrating in vitro and in silico approaches
2025
Valorization of Prunus cerasus var. Marasca Pomace Derived From Industrial Processing: Recovery, Characterization, and Bioactivity Assessment of Secondary Metabolites
2025
Antioxidant, enzyme inhibitory, and cytotoxic activity screening of Daphne pontica L. (Thymelaeaceae)
2025
Erica spiculifolia Salisb. (Balkan Heath): A Focus on Metabolic Profiling and Antioxidant and Enzyme Inhibitory Properties
2025
Nutraceutical Potential of Oilseeds and By‐Products (Cakes) of Three Underutilized Malvaceae Trees Grown in Sudan
2025
Polyphenols Bioactive Metabolites, and Their Anti-Biofilm and Neuroprotective Potential
2025
Phytoconstituents, antioxidant and enzyme inhibition activities of oilseeds and cakes of four underutilized wild edible plants in Sudan
2025
Exploring the Utility of Prunus mahaleb Extracts as a Source of Natural Bioactive Compounds for Functional Applications
2025
The First Report on Chemical Composition, Antioxidant, Antienzymatic, Antibacterial, and Anticandidal Properties of Teucrium gypsophilum Essential Oils
2025
Hypericum empetrifolium and H. lydium as Health Promoting Nutraceuticals: Assessing Their Role Combining In Vitro In Silico and Chemical Approaches
2025
Exploring the anticancer potential of Dianthus orientalis in pancreatic cancer: A molecular and cellular study
2025
Dead Cell Discrimination with Red Emissive Carbon Quantum Dots from the Medicinal and Edible Herb Echinophora tenuifolia
2025
Linking the chemical profile with the biological activities of Reaumuria alternifolia from Turkish flora
2025
From Waste To Wealth: Pistachio Green Hulls as a Novel Source of Antioxidants and Dietary Supplements
2025
Retraction notice to “Antibacterial activity of seed aqueous extract of Citrus limon (L.) mediated synthesis ZnO NPs: An impact on Zebrafish (Danio rerio) caudal fin development” [Heliyon 8 (2022) e10406]
2025
Comprehensive analysis of Nigella sativa (L.) pharmacology: A multi-method approach with ICP, HPLC-DAD, in vitro, in vivo, and in Silico techniques
2025
The Biopotential of Bellardia trixago in Replacing Synthetic Compounds for Health‐Promoting Applications: Is It a Promising Candidate?
2025
Unleashing the nutritional potential of Brassica microgreens: A case study on seed priming with Vermicompost
2025
Matricaria pubescens (desf.) Sch. Bip. Supplementation prevent high-fat diet-induced kidney damage in obese rats
2025
Essential oil of Cleome coluteoides (Boiss.): phytochemical constituents, antioxidant, antimicrobial, antiproliferative, anti-inflammatory, enzymatic inhibition, and xanthine oxidase inhibitory properties
2025
Investigating Systemic Metabolic Effects of Betula alba Leaf Extract in Rats via Urinary Metabolomics
2025
Unravelling the Neuroprotective Effects of a Novel Formulation Based on Plant Extracts, Mg, and Vitamin B6
2025
Leveraging infrared spectroscopy for cocoa content prediction: A dual approach with Kohonen neural network and multivariate modeling
2025
Antioxidant, Enzyme and Molecular Docking Tyrosinase Inhibitory Activities of Major Polyphenols in Boscia coriacea Graells, Grewia erythraea (Schweinf.) Chiov., Ochradenus baccatus Delile, and Orthosiphon pallidus Royle Ex Benth.
2025
Nephroprotective Effects of Fraxinus Hookeri Wenz. Against Renal Toxicity and DNA Oxidative Damages Induced by CCl 4 in Rats
2025
Exploration of UHPLC-ESI-QTOF-MS Profiles and the Neuroprotective, Antidiabetic, Antioxidant and Cytotoxic Effects of Extracts from Achillea maritima (L.) Ehrend. & Y.P.Guo (Asteraceae) Collected in Türkiye
2025
Decoding Chemical Profiles, Biological Functions, and Medicinal Properties of Liquidambar orientalis Extracts Through Molecular Modeling and Bioinformatic Methods
2025
Therapeutic Potential of Bioactive Compounds in Edible Mushroom-Derived Extracellular Vesicles: Isolation and Characterization of EVs from Pleurotus eryngii
2025
A Multi‐Analytical Exploration of Flavored Black Teas: Profiling Volatile Compounds, Caffeine Content, and Biological Effects
2025
Integrated chemical and biological analysis of Astragalus aintabicus Boiss extracts using chromatographic profiling, in vitro assays, and in Silico modeling
2025
Comparative Study of Antidiabetic and Antioxidant Properties of Viburnum opulus L. and Viburnum lantana L. (Viburnaceae): LC–MS/MS Profiling of Phenolic Compounds
2025
Rosaceae Honey: Antimicrobial Activity and Prebiotic Properties
2025
Micromeria graeca L., essential Oils: In vitro and In silico evaluation
2025
Bioactive and in silico analysis of Polygonum equisetiforme reveals potent antioxidant, anticancer, and enzyme-inhibitory properties
2025
Helianthemum oelandicum subsp. incanum and Fumana thymifolia: Characterization of LC-ESI-QTOF-MS profiles and their biological activities based on plant parts and extraction solvents
2025
Synthesis and Formulation Design of Sideroxylon Mascatense Branches Extract Mediated Nano-Emulsion Cream: Characterization, Antimicrobial, Wound Healing and Antidiabetic Activities Assessment
2025
Network pharmacology of Epilobium angustifolium metabolites in relation to in vitro analyses of its extracts
2025
UHPLC-MS/MS-guided profiling and bioactivity screening of Papaver apokrinomenon extracts: Insights into alkaloid- and phenolic-driven health effects
2025
Fatty Acid Profile and Some Useful Biological Aspects of Borage, Calophyllum, and Prickly Pear Seed Oils: Implications for Health and Dietary Use
2025
Retraction notice to “Exploring the therapeutic promise of targeting HMGB1 in rheumatoid arthritis” [Life Sci. 258 (2020) 118164]
2025
Integration Viewpoint Using UHPLC-MS/MS, In Silico Analysis, Network Pharmacology, and In Vitro Analysis to Evaluate the Bio-Potential of Muscari armeniacum Extracts
2025
Exploring the Effects of Artemisia absinthium L. Essential Oil on Pseudopregnancy Model in Rats
2025
Antioxidant and Amylase, Glucosidase, and Tyrosinase Enzymes Inhibitory Potential of Genistein and 11‐α‐Hydroxyerysotrine Supported by In Silico and Network Pharmacology Approaches
2025
Exogenous nitric oxide induces production of phenolic compounds, enzyme inhibitory properties and antioxidant capacity through activating the phenylpropanoid pathway in sage (Salvia officinalis) leaves
2025
Assessment of cytotoxic, apoptotic, enzyme inhibitory, and antioxidant properties, and phytochemical characterization of ethanolic extract from Cionura erecta
2025
Investigation of Bioactive Compounds Extracted from Verbena officinalis and Their Biological Effects in the Extraction by Four Butanol/Ethanol Solvent Combinations
2025
Phytochemical profiling of the Turkish plant Centaurea patula, a source of structurally diverse sesquiterpenoids
2025
Fungal Biomolecules for Food and Pharmaceutical Application
2025
Connecting chemical and biological properties to identify new functional materials: A study on Trifolium nigrescens extracts
2025
Chemical Profiling and In Vitro Evaluation of Bioactive Properties of Evernia prunastri Extract: Implications for Therapeutic Applications
2025
Chemical Characterization, Antioxidant and Enzyme‐Inhibitory Activities of Different Extracts from Three Phlomis Species
2025
Enhancing bioactivity and bioavailability of Limonium bellidifolium via cyclodextrin-based inclusion complexes: a new strategy in drug discovery from halophyte source
2025
Fatty acid composition and acrylamide determination of industrial battered vegetables
2025
Investigation of the Chemical Composition and Biological Activities of Eremurus spectabilis M. Bieb through Antioxidant, Enzyme Inhibition, COX‐2and iNOS Assessment
2025
Unlocking New Pharma/Nutraceutical Frontiers With Neuroprotective Properties of Three Hypericum Species: A Study Combination With In Vitro and In Silico Methodologies
2025
Bioinformatic and experimental approaches to uncover the bio-potential of Mercurialis annua extracts based on chemical constituents
2025
Metabolomics, antioxidant, and enzyme inhibitory effects of Citrus aurantium fruits
2025
Assessment and comparison of phytochemical constituents and biological activities of endemic Odonterrhena floribunda (Brassicaceae) from Türkiye
2025
Computational strategies for antimicrobial discovery: From machine learning to multiscale simulation
2025
Pomegranate Juices: Analytical and Bio-Toxicological Comparison of Pasteurization and High-Pressure Processing in the Development of Healthy Products
2025
Vitcylation of Lysine: The Novel Mechanism of Vitamin C in Tumor Treatment
2025
Unlocking the Potential of Origanum Grosii Essential Oils: A Deep Dive into Volatile Compounds, Antioxidant, Antibacterial, and Anti‐Enzymatic Properties within Silico Insights
2025
Optimization of ultrasound-assisted extraction from Olea europaea leaves and analysis of their antioxidant and enzyme inhibition activities
2025
Empowering silver and copper nanoparticles through aqueous fruit extract of Solanum xanthocarpum for sustainable advancements
2025
Nanotechnology in Wound Healing
2025
Ethnopharmacological insights and statistical analysis of medicinal plants used for urolithiasis treatment in Rabat province, Morocco
2025
Studies on the Bioactivity (Antioxidant, Enzyme Inhibitory, Antimicrobial and Cytotoxic) and Chemical Composition of Aqueous Extracts of Some Plant Species Collected from Turkmenistan
2025
Biological Characterization of One Oxadiazole Derivative (5(4‐Hydroxyphenyl)‐2‐(N‐Phenyl Amino)‐1,3,4‐Oxadiazole): In Vitro, In Silico, and Network Pharmacological Approaches
2025
Establishing a link between the chemical composition and biological activities of Gladiolus italicus Mill. from the Turkish flora utilizing in vitro , in silico and network pharmacological methodologies
2025
Unveiling the Biological Activities, Pharmacological Potential, and Health Benefits of Sorbifolin: A Comprehensive Review
2025
Seseli foliosum (Somm. et Levier) Manden.—A Comprehensive Phytochemical and Biological Evaluation
2025
Incorporating the HPLC‐ESI‐Q‐TOF‐MS profiles with the biochemical properties of eight Salvia species
2025
Valorization of grape pomace extracts against cranberry, elderberry, rose hip berry, goji berry and raisin extracts: Phytochemical profile and in vitro biological activity
2025
Virtual screening and molecular dynamics of anti-Alzheimer compounds from Cardiospermum halicacabum via GC-MS
2025
From small‐scale studies to an encompassing view: Inhibiting inflammation and clinically relevant enzymes with various extracts of Primula vulgaris using in vitro and in silico techniques
2025
Different extraction methods shape the phenolic signature and biological activity of Morinda lucida extracts: A novel source of bioactive compounds preparing functional applications
2025
A rich source of natural compounds: comprehensive research on biological properties of Lamium orientale
2025
Applying Chitosan-Based Films Enriched with Borago officinalis Extract for Active and Green Packaging of Fresh Rainbow Trout Fillets
2025
Comprehensive assessment of phytochemical profile and biological activity of local endemic species Kalidium wagenitzii extracts
2025
Low-intensity Pulsed Ultrasound Enhances NK Cell Adoptive Therapy by Modulating the Wnt/β-catenin Signaling Pathway
2025
Chemical profiling and biological activities of the roots of Allochrusa gypsophiloides
2025
Ultrasound assisted deep eutectic solvent-based extraction of Montepulciano d’ Abruzzo grape seeds for the recovery of the grape seed oil and its biological evaluation
2025
Impact of water stress to plant epigenetic mechanisms in stress and adaptation
2025
A comprehensive review on neurotrophic receptors and their implications in brain health: Exploring the neuroprotective potential of berries
2025
Chemical composition and biological activity of lemongrass volatile oil and n-Hexane extract: GC/MS analysis, in vitro and molecular modelling studies
2025
Limonoids: Advances in Extraction, Characterization, and Applications
2025
Nanomaterials for Wound Healing
2025
Exploring the chemical constituents and biological activities of leaf and twig extracts of two Amygdalus species from Turkey’s flora: Cell-free, in vitro and molecular docking approaches
2025
Comprehensive chemical profiling, bioactivity evaluation, and computational modelling of various extracts from cleome ornithopodioides L
2025
Novel Natural Candidates for Replacing Synthetic Additives in Nutraceutical and Pharmaceutical Areas: Two Senna Species (S. alata (L.) Roxb. and S. occidentalis (L.) Link)
2025
Integration of In Vitro and In Silico Results From Chemical and Biological Assays of Rheum turkestanicum and Calendula officinalis Flower Extracts
2025
Degradation of Argan Oils Used in Edible and Cosmetic Applications After Exposure to UV Light
2025
Characterization of the chemical profiles and biological activities of Thesium bertramii Azn. Extracts using a combination of in vitro, in silico, and network pharmacology methods
2025
Exploring nutritional supplement use for countering respiratory tract infections through an X (formerly Twitter)-based survey
2025
Efficacy of Willow Herb (Epilobium angustifolium L. and E. parviflorum Schreb.) Crude and Purified Extracts and Oenothein B Against Prostatic Pathogens
2025
Chemical exploration of different extracts from Phytolacca americana leaves and their potential utilization for global health problems: in silico and network pharmacology validation
2025
Alkaloids as potential inhibitors targeting SARS-CoV-2
2024
From parasitic life to health-promoting applications – A versatile goldmine discovered in nature’s secret treasure chest: Orobanche nana
2024
Constituents of alexander’s celery (Smyrnium olusatrum) extracts and their antioxidant, enzyme inhibitory and anticancer effects based on in vitro, in silico and network pharmacology methods
2024
Purslane (Portulaca oleracea L.) Growth, Nutritional, and Antioxidant Status under Different Nitrogen Levels in Hydroponics
2024
Green Synthesis of Silver and Copper Nanoparticles Using Parthenium hysterophorus : Antibacterial, Antioxidant, and Anticancer Properties
2024
Decoding chemical profiles and biological activities of aerial parts and roots of Eryngium thorifolium Boiss by HPLC-MS/MS, GC-MS and in vitro chemical assays
2024
Moringa oleifera flowers: insights into their aroma chemistry, anti-inflammatory, antioxidant, and enzyme inhibitory properties
2024
Chemical characterization and biological properties of oyster and shiitake mushrooms extracts and their liposomal formulations
2024
Phytochemical analysis, antioxidant, toxicity, and antihyperglycemic effects of Cistus ladaniferus L., extracts
2024
Coordination and bioinorganic chemistry at the heart of metallodrugs: Knowledge gaps and future directions
2024
Metabolic profiling and enzyme inhibitory activity of the essential oil of citrus aurantium fruit peel
2024
A multifunctional natural treasure based on a “one stone, many birds” strategy for designing health-promoting applications: Tordylium apulum
2024
Valorization of hydro-distillate of fruit peels of Citrus paradisi macfad. Cultivar. Foster: Chemical profiling, antioxidant evaluation and in vitro and in silico enzyme inhibition studies
2024
Neuroprotective effects induced by citicoline/coenzyme Q10 fixed combination in rat CTX-TNA2 astrocytes exposed to oxidative stress
2024
Verbascum gimgimense an Endemic Turkish Plant: Evaluation of In Vitro Anticancer, Antioxidant, Enzyme Inhibitory Activities, and Phytochemical Profile
2024
Correction to: Unveiling the potential antibacterial mechanism of Melaleuca cajuputi leaf extract by cell morphology studies and molecular docking analysis
2024
Chemical composition and bioactivity of essential oils from Cistus ladanifer L., Pistacia lentiscus L., and Matricaria chamomilla L
2024
Herbal Medicine for Autoimmune Diseases
2024
Influence of extraction solvents on the chemical constituents and biological activities of Astragalus aduncus from Turkey flora: In vitro and in silico insights
2024
Eco-Friendly Alternatives in Leather Production: Performance of Biodegradable Alginate-Based Retanned Leather Compared to Conventional Leathers and Plant-Based Materials
2024
Assessing the Chemical Profile and Biological Potentials of Tamarix aphylla (L.) H.Karst. and Tamarix senegalensis DC. by In Vitro, In Silico, and Network Methodologies
2024
Preface
2024
Lamiales epidermal dynamics: Unveiling antimicrobial resilience in a structural symphony
2024
Chemical Composition and Analgesic and Antidiabetic Activity of Chenopodium ambrosioides L
2024
Exploring of Chemical Profile and Biological Activities of Three Ocimum Species From Comoros Islands: A Combination of In Vitro and In Silico Insights
2024
A broad-spectrum biological activities of Heracleum humile extracts: A first report of the antiviral, anti-cancer and chemical properties
2024
Chemical profiling of Anthriscus cerefolium (L.) Hoffm., biological potential of the herbal extract, molecular modeling and KEGG pathway analysis
2024
Antioxidant activity, enzyme inhibition, photoprotection, cytotoxicity, and phytochemical profiling of sea lavender (Limonium algarvense Erben) seed extracts for dermo-cosmetic use
2024
Phytochemical profiling and biological evaluation of the residues from industrial hemp (Cannabis sativa L.) inflorescences trimming: Focus on water extract
2024
Small Steps to the Big Picture for Health‐Promoting Applications Through the Use of Chickweed ( Stellaria media ): In Vitro, In Silico, and Pharmacological Network Approaches
2024
Novel benzene sulfonamide-piperazine hybrid compounds: design, synthesis, antioxidant, enzyme inhibition activities and docking, ADME profiling studies
2024
Pelargonium graveolens: Towards In-Depth Metabolite Profiling, Antioxidant and Enzyme-Inhibitory Potential
2024
Metabolomics-guided discrimination of constituents in five commercial apple (Malus × domestica Borkh.) cultivars: Assessment of their antioxidant, neuroprotective, and antidiabetic activities for potential use as functional food
2024
Quantification of Bioactive Compounds by HPLC-ESI-MS/MS and Evaluation of Antioxidant and Enzyme Inhibitory Activities of Acorn Flour Extracts
2024
Formulation and testing of cutting-edge food supplements tailored for glucose and oxidation controlling, converting artichoke by-products in inulin-rich antioxidant phytocomplex loaded into zein liposomes
2024
Variation of the essential oil components of Citrus aurantium leaves upon using different distillation techniques and evaluation of their antioxidant, antidiabetic, and neuroprotective effect against Alzheimer’s disease
2024
Elucidation of the Microwave‐Assisted Synthesis and Characterization of Heteronuclear Complexes of Bisbenzimidazole Derivatives and Their Biological Activities by In Vitro and In Silico Assays
2024
Computational analysis of natural compounds as potential phosphodiesterase type 5A inhibitors
2024
Harnessing the chemical composition and anti-oxidant, anti-enzymatic, and anti-cancer activities of two Corydalis species (C. erdelii and C. solida) by using in vitro and in silico analysis
2024
NMR metabolic profiling and biological activities of different extracts from a Turkish herbal tea-Clinopodium nepeta subsp. glandulosum
2024
Secondary metabolic profiling, antioxidant potential, enzyme inhibitory activities and in silico and ADME studies: a multifunctional approach to reveal medicinal and industrial potential of Tanacetum falconeri
2024
Using In Vitro and In Silico Analysis to Investigate the Chemical Profile and Biological Properties of Polygonum istanbulicum Extracts
2024
Exploring the chemical composition and biological effects of four Salvia hybrids: an innovative perspective on functional yields
2024
Combining chemical profiles and biological abilities of different extracts from Tanacetum nitens (Boiss. & Noë) Grierson using network pharmacology
2024
Aqueous extract of pulp of maqui-berry (Aristotelia chilensis) induces apoptosis in human endometrial carcinoma ishikawa cells via mitochondrial and endoplasmic reticulum stress pathways
2024
Comparison of Anticancer, Antioxidant, Enzyme Inhibitory Effects and Phytochemical Contents Between Edible Lettuce (Lactuca sativa) and a New Wild Species (Lactuca anatolica)
2024
Green synthesis of silver nanoparticles with Alhagi persarum flowers extract and its antioxidant, antimicrobial, and cytotoxic activities
2024
A Comparative UPLC/HRMS Molecular Networking-Enhanced Study on the Phenolic Profiles and Bioactivities of Three Medicinally Significant Species of Onosma (Boraginaceae)
2024
RETRACTED: Utilization of opium poppy seed oil for biodiesel production: A parametric characterization and statistical optimization
2024
Evaluation of antioxidant, antimicrobial, antidiabetic, anti-tyrosinase, and neuroprotective effects of β-ionone: in vitro and in silico analysis
2024
Nanoemulsion formulated with stem extract of Sideroxylon mascatense: characterization, antimicrobial evaluation, wound healing study, and blood sugar analysis activity
2024
HPLC-MS/MS Profile, Analgesic and Anti-inflammatory Activities of Lawsonia inermis Seed Fractions
2024
Cytotoxic, antioxidant, and enzyme inhibitory activities of Centaurea stapfiana extracts and their HPLC-ESI-QTOF-MS profiles: Insights into an unexplored Centaurea species
2024
Bridging HPLC‐ESI‐MS/MS analysis and in vitro biological activity assay through molecular docking and network pharmacology: The example of European nettle tree (Celtis australis L.)
2024
NMR Metabolite Profiling and Antioxidant Properties of Spartan, Jewels, Misty, and Camelia Blueberries
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Unveiling the potential antibacterial mechanism of Melaleuca cajuputi leaf extract by cell morphology studies and molecular docking analysis
2024
Autoimmune Diseases, Immune System and Herbal Medicine
2024
The uprisal of a lost endemic edible species, Micromeria cymuligera: Comprehensive elucidation of its biological activities and phytochemical composition
2024
Analyzing the Chemical Constituents and In Vitro Biological Effects of Extracts Artemisia absinthium L. Extracts Obtained Using Different Methodologies and Solvents
2024
A multidirectional study on chemical fingerprints and biological activities of three Cistus extracts (C. creticus, C. laurifolius, and C. salviifolius) with ethnomedicinal uses
2024
Exploring the effects of post-distillation and post-supercritical CO2 extraction on chemical profile and biological activities of two Salvia species (S. chrysophylla and S. microstegia)
2024
Ziziphus mauritiana Lam. Bark and Leaves: Extraction, Phytochemical Composition, In Vitro Bioassays and In Silico Studies
2024
Orange fruit peels from PDO varieties of Ribera (Sicily, Italy): An insight into the chemistry and bioactivity of volatile and non-volatile secondary metabolites extracted using a microwave-assisted method
2024
Integration of chemical characterization, biological activities, and network pharmacology of different extracts from Syzygium rowlandii
2024
A mixed‐apoptotic effect of Jurinea mesopotamica extract on prostate cancer cells: a promising source for natural chemotherapeutics
2024
Nutritional, medicinal and functional properties of different parts of the date palm and its fruit ( Phoenix dactylifera L.) – A systematic review
2024
UHPLC‐MS/MS analysis, cytotoxic, enzyme inhibition, and antioxidant properties of Lantana camara L. extracts obtained by conventional and nonconventional methods
2024
What hidden treasure resides beneath the waves?: Phytochemistry, pharmacological properties and uses of Halopteris scoparia (Linnaeus) Sauvageau 1904: An overview
2024
Combining the Pharmaceutical and Toxicological Properties of Selected Essential Oils with their Chemical Components by GC‐MS Analysis
2024
In vitro antioxidant and in silico enzyme inhibition studies of Carissa carandas Linn.: potential ingredient for nutraceutical development
2024
Natural Sources, Bioactivities, and Health Benefits of Cianidanol: First Update
2024
Valorisation of olive pomace from Veneto region: Oven-dried material for food, nutraceutical, and cosmetic application of the OLIVARE project
2024
Antioxidant and anti-inflammatory potentials of Ammodaucus leucotrichus Coss. & Durieu seeds’ extracts: In vitro and in vivo studies
2024
Functional constituents of Colchicum lingulatum Boiss. & Spruner subsp. Rigescens K. Perss. Extracts and their biological activities with different perspectives
2024
Assessment of the in-vitro toxicity and in-vivo therapeutic capabilities of Juglans regia on human prostate cancer and prostatic hyperplasia in rats
2024
Phytochemical Profiling and Biological Assessment of the Aerial Parts from Three Mediterranean Alkanna Species (A. orientalis, A. tinctoria, A. kotschyana) in the Boraginaceae Family
2024
Multiple online-HPLC methodologies and biological properties of leaves and stem barks extracts of Chrysanthellum indicum
2024
Comprehensive metabolite and biological profile of “Sulmona Red Garlic” ecotype’s aerial bulbils
2024
Curcumin and Ferroptosis: a Promising Target for Disease Prevention and Treatment
2024
Characterising the Metabolomic Diversity and Biological Potentials of Extracts from Different Parts of Two Cistus Species Using UHPLC-MS/MS and In Vitro Techniques
2024
HPLC‐MS/MS Profiles, Antioxidant, Neuroprotective, Antidiabetic and Skin Protective Effects of Different Extracts of Vicia peregrina L. Collected from the Eastern Region of Turkey
2024
The relationship between the chemical components and skin-related enzyme inhibition, antioxidant activities and toxicity profile of Helichrysum armenium subsp. armenium
2024
Assessing the Chemical Composition, Antioxidant and enzyme Inhibitory Effects of Pentapleura subulifera and Cyclotrichium glabrescens Extracts
2024
Editorial: Natural products from plants or microorganisms for treatment of non- communicable diseases
2024
Exogenous curcumin mitigates As stress in spinach plants: A biochemical and metabolomics investigation
2024
Ultrasound assisted lycopene extraction from tomato skin waste by volatile natural deep eutectic solvent
2024
Chemical characterization of three different extracts obtained from Chelidonium majus L. (Greater celandine) with insights into their in vitro, in silico and network pharmacological properties
2024
Impact of In Vitro Gastrointestinal Digestion on the Phenolic Bioaccessibility and Bioactive Properties of Insect-Containing Beef Burgers
2024
Determination of anticancer activity and biosynthesis of Cu, Zn, and Co hybrid nanoflowers with Tribulus terrestris L. extract
2024
Molluscicidal activity of Nigella sativa seed, Azadirachta indica leaf and Khaya senegalensis bark ethanolic extracts against Bulinus truncatus snails
2024
Lycopene enriched extra virgin olive oil: Biological activities and assessment of security profile on cells
2024
In vitro research to evaluate the antioxidant effects, inhibiting enzymes, methicillin-resistant Staphylococcus aureus strains of Terminalia catappa extracts
2024
Pharmacological insights into the multifaceted biological properties of quinic acid
2024
Chemical composition and biological activities of Cucurbita okeechobeensis extracts from its aerial parts, seeds, and fruit shells
2024
MicroRNA-mediated Regulation of LDL Receptor: Biological and Pharmacological Implications
2024
Elucidating the chemical profile and biological studies of Verbascum diversifolium Hochst. extracts
2024
Multidirectional research for the therapeutic potential of Phlomoides molucelloides (Bunge) Salmaki: LC-MS/MS, antioxidant, enzyme inhibition, and antiproliferative characteristics
2024
Synthesis of Silver Nanoparticles from Ganoderma Species and Their Activity against Multi Drug Resistant Pathogens
2024
Exploring Chemical Composition, Antioxidant, Enzyme Inhibitory and Cytotoxic Properties of Glaucium acutidentatum Hausskn. & Bornm. from Turkey Flora: A Novel Source of Bioactive Agents to Design Functional Applications
2024
Analyzing the Bioactive Properties and Volatile Profiles Characteristics of Opuntia dillenii (Ker Gawl.) Haw: Exploring its Potential for Pharmacological Applications
2024
Innovative Encapsulation Strategies for Food, Industrial, and Pharmaceutical Applications
2024
Chemistry, Biological Activities, and Pharmacological Properties of Gastrodin: Mechanism Insights
2024
A novel source of biologically active compounds – The leaves of Serbian herbaceous peonies
2024
Metabolomic Profiles and Biopharmaceutical Properties of Petrosimonia brachiata and P. nigdeensis from Turkey
2024
Nutritional Value and in vitro Antigiardial Activity of Anise (Pimpinella anisum L.) Seeds
2024
Phytochemical profiling and bioactivity assessment of underutilized Symphytum species in comparison with Symphytum officinale
2024
Scanning electron microscopic investigation on Chicory tribe (Compositae) botanical sources and their antimicrobial potential
2024
Metabolite profiling, enzyme inhibitory activity and antioxidant potential of different extracts from Glycyrrhiza foetida Desf. (Fabaceae, Galegeae, Glycyrrhizinae)
2024
Microextraction by packed sorbent: Uncommon detection techniques, sorbents, samples and analytes
2024
Meta-analysis of the Impact of Bariatric Surgery on Circulating TMAO Levels as a Predictor of Cardiovascular Disease Risk
2024
Biological Properties of Mentha viridis L. Essential Oil and Its Main Monoterpene Constituents
2024
LC–MS/MS phytochemical profiling, antioxidant activity, and enzyme inhibitory of Potentilla reptans L. root: Computational studies and experimental validation
2024
Exploring traditional and modern approaches for extracting bioactive compounds from Ferulago trachycarpa
2024
Exploring the composition and potential uses of four hops varieties through different extraction techniques
2024
Bioactive agents from Parkia biglobosa (Jacq.) R.Br. ex G. Don bark extracts for health promotion and nutraceutical uses
2024
Herbal remedies in the management of hyperuricemia and gout: A review of in vitro, in vivo and clinical evidences
2024
Phytochemical Analysis, Biological Activities, and Molecular Docking Studies of Root Extracts from Paeonia Species in Serbia
2024
Zingiber officinale Roscoe (Ginger) and its Bioactive Compounds in Diabetes: A Systematic Review of Clinical Studies and Insight of Mechanism of Action
2024
Exploring Sorbus torminalis Leaves: Unveiling a Promising Natural Resource for Diverse Chemical and Biological Applications
2024
Unlocking the functional potential of Nitraria schoberi extracts using chemical fingerprinting, biological efficiencies, in silico and network pharmacological approaches
2024
Erratum to ” Antioxidant, enzyme inhibition, toxicity, and molecular docking analysis of <i>Melaleuca cajuputi</i> leaf extract and fractions” [Natural Resources for Human Health, 2024, 4(1): 89-97]
2024
UHPLC‐ESI‐QTOF‐MS metabolite profiles of different extracts from Pelargonium endlicherianum parts and their biological properties based on network pharmacological approaches
2024
Chromatographic authentication of botanical origin: Herbaceous pollen profiling with HPLC, HPTLC and GC–MS analysis
2024
Assessment of the botanical origin of Saudi Arabian honey samples to identify pollen with chromatographic tools and packing and storage
2024
Supercritical carbon-oxide extracts from cultivated and wild-grown Ganoderma lucidum mushroom: differences in ergosterol and ganoderic acids content, antioxidative and enzyme inhibitory properties
2024
A Review of Recent Progresses on Olive Oil Chemical Profiling, Extraction Technology, Shelf‐life, and Quality Control
2024
The exogenous application of naringenin and rosmarinic acid modulates functional traits in Lepidium sativum
2024
Chemometric discrimination of eight citrus plants utilizing chromatographic and spectroscopic techniques and insights into their biological potentials
2024
Deciphering the chemical constituents of Phlomis monocephala extracts using UHPLC-HRMS and their antioxidant, neuroprotective, antidiabetic and toxic potentials
2024
A multidimensional study for design functional foods: Chemical profiling, antioxidant potential, enzyme inhibition, and cytotoxic effects of Alkanna tubulosa extracts
2024
Neuromodulatory Effects Induced by the Association of Moringa oleifera Lam., Tribulus terrestris L., Rhodiola rosea Lam., and Undaria pinnatidifida Extracts in the Hypothalamus
2024
Integrating chemical analysis with in vitro, in silico, and network pharmacology to discover potential functional compounds from Marrubium astracanicum subsp. macrodon
2024
Unlocking the interaction of organophosphorus pesticide residues with ecosystem: Toxicity and bioremediation
2024
Extractions of aerial parts of Hippomarathrum scabrum with conventional and green methodologies: Chemical profiling, antioxidant, enzyme inhibition, and anti‐cancer effects
2024
An analytical framework combining online high‐performance liquid chromatography methodologies and biological properties of different extracts of Leonurus cardiaca
2024
Uncovering chemical profiles, biological potentials, and protection effect against ECM destruction in H2O2‐treated HDF cells of the extracts of Stachys tundjeliensis
2024
Screening for Chemical Components, Antioxidant, and Anti-enzymatic Activities of Three Astragalus Species from Turkey
2024
Hydrogen Sulfide: Physiological Roles and Therapeutic Implications against COVID-19
2024
Metabolomics‐based pharmaceutical evaluation of different parts of Swertia chirayita (Roxb.) Buch.‐Ham. ex C.B. Clarke from the western Himalayas
2024
Marine Streptomyces sp. PGC 39: A treasure trove of new antimicrobial agents, macrolidycin, and pyrachlomycin
2023
Antioxidant, enzyme inhibition, toxicity, and molecular docking analysis of <i>Melaleuca cajuputi</i> leaf extract and fractions
2023
Evaluating Total Phenolic Content, Antioxidant Activity, High Molecular Weight Glutenin Subunits (HMW-GS), and Grain Yield Parameters of Cultivated Wheat and Hybrids
2023
Detailed Phytochemical Evaluation of a Locally Endemic Species (Campanula baskilensis) by LC‐MS/MS and Its In‐Depth Antioxidant and Enzyme Inhibitory Activities
2023
Phytochemical profile, assessment of antimicrobial and antioxidant properties of essential oils of Artemisia herba-alba Asso., and Artemisia dracunculus L.: Experimental and computational approaches
2023
Promising applications of phyto-fabricated silver nanoparticles: Recent trends in biomedicine
2023
Phenolic compounds as potential adenosine deaminase inhibitors: molecular docking and dynamics simulation coupled with MM-GBSA calculations
2023
Exploring for HPLC-MS/MS Profiles and Biological Activities of Different Extracts from Allium lycaonicum Siehe ex Hayek from Turkey Flora
2023
Antimicrobial, antioxidant, α-amylase and α-glucosidase inhibitory activities of a chemically characterized essential oil from Lavandula angustifolia Mill.,: in vitro and in silico investigations
2023
Potentilla reptans L. preconditioning regulates H19 and MIAT long noncoding RNAs in H9C2 myoblasts Ischemia/Reperfusion model
2023
Assessment and Comparison of Phytochemical Constituents and Biological Activities between Full Flowering and Late Flowering of Hypericum perforatum L.
2023
Discrimination of different feed additives and poly-herbal formulations based on their untargeted phytochemical profiles
2023
In the quest for histone deacetylase inhibitors: current trends in the application of multilayered computational methods
2023
Sweroside: An iridoid glycoside of potential neuroprotective, antidiabetic, and antioxidant activities supported by molecular docking
2023
LC‐MS/MS and GC‐MS profiling, antioxidant, enzyme inhibition, and antiproliferative activities of Thymus leucostomus Hausskn. & Velen. extracts
2023
Determination of the antioxidant and enzyme-inhibiting activities and evaluation of selected terpenes’ ADMET properties: in vitro and in silico approaches
2023
Secondary metabolite profiling, antioxidant capacity, enzyme inhibitory potential and in silico studies of Launaea intybacea (Jacq.) Beauverd: A multifunctional approach to probe into the new nutraceuticals
2023
Anti-Inflammatory Study and Phytochemical Characterization of Zingiber officinale Roscoe and Citrus limon L. Juices and Their Formulation
2023
Chemical Characterization of Different Extracts of Justicia secunda Vahl and Determination of Their Anti-Oxidant, Anti-Enzymatic, Anti-Viral, and Cytotoxic Properties
2023
Heliotropium procubens Mill: Taxonomic Significance and Characterization of Phenolic Compounds via UHPLC–HRMS- In Vitro Antioxidant and Enzyme Inhibitory Activities
2023
Biotechnological applications of mangrove plants and their isolated compounds in medicine-a mechanistic overview
2023
Phytochemical profiling, antioxidant activities, enzymatic activities and insecticidal potential of aqueous extracts of four plants on the larvae of Helicoverpa armigera (Lepidoptera: Noctuidae), the main pest of cotton plant in Ivory Coast
2023
Phenolic compounds as histone deacetylase inhibitors: binding propensity and interaction insights from molecular docking and dynamics simulations
2023
Secondary metabolites as potential drug candidates against Zika virus, an emerging looming human threat: Current landscape, molecular mechanism and challenges ahead
2023
Bioactivity and Metabolomic Profile of Extracts Derived from Mycelial Solid Cultures of Hypsizygus marmoreus
2023
Food-inspired peptides from spinach Rubisco endowed with antioxidant, antinociceptive and anti-inflammatory properties
2023
Formulation development and optimization of herbo synthetic gel: In vitro biological evaluation and in vivo wound healing studies
2023
Impact of pomegranate juice on blood pressure: A systematic review and meta‐analysis
2023
Therapeutic potential and industrial applications of Terminalia arjuna bark
2023
In Vitro and in Vivo Biological Investigations of Camphene and Its Mechanism Insights: A Review
2023
Novel Signposts on the Road from Natural Sources to Pharmaceutical Applications: A Combinative Approach between LC-DAD-MS and Offline LC-NMR for the Biochemical Characterization of Two Hypericum Species (H. montbretii and H. origanifolium)
2023
Essential Oils and Sustainability: In Vitro Bioactivity Screening of Myristica fragrans Houtt. Post-Distillation By-Products
2023
Effects of Processing on Chemical Composition of Extracts from Sour Cherry Fruits, a Neglected Functional Food
2023
Effects of extraction and drying techniques on the chemical composition and biological activities of Helichrysum italicum
2023
Salt-Tolerant Plants as Sources of Antiparasitic Agents for Human Use: A Comprehensive Review
2023
Antioxidant activity, analgesic activity, and phytochemical analysis of Ammi majus (L.) extracts
2023
Phytochemical Profile and Biological Activities of Different Extracts of Three Parts of Paliurus spina-christi: A Linkage between Structure and Ability
2023
Comparative Investigation of Antimicrobial and Antioxidant Effects of the Extracts from the Inflorescences and Leaves of the Cannabis sativa L. cv. strawberry
2023
Phytochemical Composition and Biological Activities of Extracts from Early, Mature, and Germinated Somatic Embryos of Cotyledon orbiculata L.
2023
A Review of Chemical Composition and Bioactivity Studies of the Most Promising Species of Ganoderma spp.
2023
Traditional Therapeutic Uses of Marine Animal Parts and Derived Products as Functional Foods – A Systematic Review
2023
Screening for Chemical Characterization and Pharmacological Properties of Different Extracts from Nepeta italica
2023
Macrofungi as Medicinal Resources in Uzbekistan: Biodiversity, Ethnomycology, and Ethnomedicinal Practices
2023
The exogenous application of wood vinegar induces a tissue- and dose-dependent elicitation of phenolics and functional traits in onion (Allium cepa L.)
2023
Could elderberry fruits processed by modern and conventional drying and extraction technology be considered a valuable source of health-promoting compounds?
2023
The gut microbiome in the fight against obesity: The potential of dietary factors
2023
Chemical profile, antiproliferative and antibacterial activities and docking studies of essential oil and hexane fraction of hydrosol from fresh leaf of Plectranthus amboinicus (Lour.) Spreng.
2023
Chemical composition, antioxidant and multi-enzymatic inhibitory potential of licorice harvested from wild populations in Iraq
2023
Chemical Characterization and Multidirectional Biological Effects of Different Solvent Extracts of Arum elongatum: in Vitro and in Silico Approaches
2023
Phytochemical analysis of essential oils and the extracts of an ethnomedicinal plant, Teucrium multicaule collected from two different locations with focus on their important biological activities
2023
Exploring the Therapeutic Properties of Alga‐Based Silver Nanoparticles: Anticancer, Antibacterial, and Free Radical Scavenging Capabilities
2023
Comparative GC-MS Analysis of Fresh and Dried Curcuma Essential Oils with Insights into Their Antioxidant and Enzyme Inhibitory Activities
2023
Traditional use, phytochemistry, toxicology, and pharmacological properties of Lavandula dentata L.: A comprehensive review
2023
Analysis of phytochemical composition and biological activities of Helichrysum pallasii (Sprengel) ledeb leaves
2023
The Combination of Untargeted Metabolomics with Response Surface Methodology to Optimize the Functional Potential of Common Duckweed (Lemna minor L.)
2023
Chemical composition and biological propensities of Wikstroemia indica (L.) C. A. Mey (Tie Bush)
2023
Himalayan Citrus jambhiri juice reduced renal crystallization in nephrolithiasis by possible inhibition of glycolate oxidase and matrix metalloproteinases
2023
Linking traditional medicine to modern phytotherapy: Chemical characterization and assessment of antioxidant and anticholinesterase effects in vitro of a natural Persian remedy for dementia
2023
Phytochemical compositions, antioxidant properties, enzyme inhibitory effects of extracts of four endemic Lathyrus L. taxa from Türkiye and a taxonomic approach
2023
Chemical characterization and pharmacological profile of Tribulus terrestris extracts: A novel source of cosmeceuticals and pharmaceuticals
2023
Fomitopsis officinalis: Spatial (Pileus and Hymenophore) Metabolomic Variations Affect Functional Components and Biological Activities
2023
Chemical characterization and biological abilities of Anthocleista djalonensis collected from two locations of Ivory Coast
2023
Elucidation of chemical compounds in different extracts of two Lavandula taxa and their biological potentials: Walking with versatile agents on the road from nature to functional applications
2023
Evaluating Phytochemical Profiles, Cytotoxicity, Antiviral Activity, Antioxidant Potential, and Enzyme Inhibition of Vepris boiviniana Extracts
2023
Comparative Study on the Chemical Profile, Antioxidant Activity, and Enzyme Inhibition Capacity of Red and White Hibiscus sabdariffa Variety Calyces
2023
Antioxidant and Enzyme Inhibitory Activities of Rhoifolin Flavonoid: In Vitro and in Silico Studies
2023
Chemical Characterization of Different Extracts from Artemisia annua and Their Antioxidant, Enzyme Inhibitory and Anti‐Inflammatory Properties
2023
The Effects of Processing Technologies on Nutritional and Anti-nutritional Properties of Pseudocereals and Minor Cereal
2023
Neuroprotective effect of Potentilla reptans L. root in the rat brain global ischemia/reperfusion model
2023
Phytochemical Profiling, Antioxidant and Cognitive-Enhancing Effect of Helichrysum italicum ssp. italicum (Roth) G. Don (Asteraceae)
2023
Ethnomedical uses of Yawar Panga (<i>Aristolochia didyma</i>) in a therapeutic community dedicated to the treatment of drug addiction in the Peruvian Amazon
2023
Phenolics from endophytic fungi as natural α-glucosidase inhibitors: A comprehensive review
2023
Understanding the Chemical Composition and Biological Activities of Different Extracts of Secamone afzelii Leaves: A Potential Source of Bioactive Compounds for the Food Industry
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Integrated analysis of antimicrobial, antioxidant, and phytochemical properties of Cinnamomum verum: A comprehensive In vitro and In silico study
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Unveiling the phytochemical and pharmacological potential of Mimusops maxima (Poiret) Vaughan-an endemic plant with potential therapeutic effects
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Antioxidant and Hepatoprotective Potential of Echinops ritro L. Extracts on Induced Oxidative Stress In Vitro/In Vivo
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Influence of drying process on chemical composition, antioxidant and enzyme-inhibitory activity of Helichrysum italicum essential oils
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Adding New Scientific Evidences on the Pharmaceutical Properties of Pelargonium quercetorum Agnew Extracts by Using In Vitro and In Silico Approaches
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Value-Added Compounds with Antimicrobial, Antioxidant, and Enzyme-Inhibitory Effects from Post-Distillation and Post-Supercritical CO2 Extraction By-Products of Rosemary
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Unrivalled insight into potential biopharmaceutical application of Saussurea albescens (DC.) Sch.Bip.: Chemical profiling, antioxidant and enzyme inhibition activities and in silico studies
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A Comparative Study on UHPLC-HRMS Profiles and Biological Activities of Inula sarana Different Extracts and Its Beta-Cyclodextrin Complex: Effective Insights for Novel Applications
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Essential Oils Composition and Biological Activity of Chamaecyparis obtusa, Chrysopogon nigritanus and Lavandula coronopifolia Grown Wild in Sudan
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The Functional Profile and Antioxidant Capacity of Tomato Fruits Are Modulated by the Interaction between Microbial Biostimulants, Soil Properties, and Soil Nitrogen Status
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Appraisals on the chemical characterization and biological potentials of Ranunculus constantinopolitanus extracts using chromatographic, computational, and molecular network approaches
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Editorial: Application of plant secondary metabolites to pain neuromodulation, volume III
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Orbitrap Mass Spectrometry-Based Profiling of Secondary Metabolites in Two Unexplored Eminium Species and Bioactivity Potential
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Neuroprotective Potential of Biflavone Ginkgetin: A Review
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Glutamate, Humic Acids and Their Combination Modulate the Phenolic Profile, Antioxidant Traits, and Enzyme-Inhibition Properties in Lettuce
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Assessment of antioxidant and enzyme inhibition properties of Myrtus communis L. leaves
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Chemical characterization of Glaucosciadum cordifolium extracts obtained by different extraction techniques and their biopharmaceutical effects
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Evodiamine as an anticancer agent: a comprehensive review on its therapeutic application, pharmacokinetic, toxicity, and metabolism in various cancers
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Natural sources, biological effects, and pharmacological properties of cynaroside
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Juniper berry essential oils as natural resources of biological and pharmacological high-valuable molecules
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The Phytochemical Profiling, In Vitro Antioxidant, and Hepatoprotective Activity of Prenanthes purpurea L. and Caffeoylquinic Acids in Diclofenac-Induced Hepatotoxicity on HEP-G2 Cells
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Probiotics: Comprehensive Exploration of the Growth Promotion Mechanisms in Shrimps
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Chemical profiling and biological activities of Opopanax hispidus extracts: A comparative insight on conventional and green extraction technologies
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Unraveling the chemical profile, antioxidant, enzyme inhibitory, cytotoxic potential of different extracts from Astragalus caraganae
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Phytochemical composition and toxicity assessment of Ammi majus L.
2023
In Vitro and Molecular Docking Evaluation of Larvicidal Effects of Essential Oils of Five Aromatic Plants on the Fall Armyworm Spodoptera frugiperda JE. Smith (Lepidoptera: Noctuidae) from Ivory Coast
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Chemical Composition and Biological Activities of the Cnidoscolus quercifolis: A Review
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Evaluation of the Potential Therapeutic Properties of Liquidambar orientalis Oil
2023
Post-Distillation By-Products of Aromatic Plants from Lamiaceae Family as Rich Sources of Antioxidants and Enzyme Inhibitors
2023
Unrivalled insight into potential biopharmaceutical application of Allardia tridactylites (Kar. & Kir.) Sch. Bip.: Chemodiversity, in vitro bioactivities and computational analysis
2023
Influence of pyrrolizidine alkaloids depletion upon the biological activity of Symphytum officinale L. extracts
2023
Towards a better understanding of commonly used medicinal plants from Turkiye: Detailed phytochemical screening and biological activity studies of two Teucrium L. species with in vitro and in silico approach
2023
A multifunctional key to open a new window on the path to natural resources-lessons from a study on chemical composition and biological capability of Paeonia mascula L. from Turkey
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Metabolite profiling and bioactivity of Cicerbita alpina (L.) Wallr. (Asteraceae, Cichorieae)
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Terpenoids as Human Neutrophil Elastase (HNE) Inhibitors: A Comprehensive Review of Natural Anti‐inflammatory Isoprenoids
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A comparative study on chemical profiles and biological activities of different extracts of three Verbascum species from Turkey: In vitro, in silico and network pharmacological approaches
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New Biological and Chemical Insights into Optimization of Chamomile Extracts by Using Artificial Neural Network (ANN) Model
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Unveiling the Antioxidant, Clinical Enzyme Inhibitory Properties and Cytotoxic Potential of Tambourissa peltata Baker—An Understudied Endemic Plant
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In vitro and in silico bioactivities and chemical profiling of Nepeta leucolaena to validate its use in nutraceutical or biopharmaceutical applications
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Recent Advances in the Chemical Composition and Biological Activities of Propolis
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A new step on the chemical profiles and pharmacological effects of three Scorzonera species ( S. hieraciifolia , S. hispanica and S. tomentosa )
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Rhizophora mucronata Lam., a halophyte from Mauritius Island, inhibits the entry of Zika virus in human cells (A549)- an in vitro and in silico analysis
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Comprehensive Overview On Nutritional, Phytochemistry And Pharmacological Properties OfTetraclinis ArticulataMasters
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Impacts of nutritive and bioactive compounds on cancer development and therapy
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Nutritional and Technical Aspect of Tiger Nut and Its Micro-constituents: An Overview
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Biological and Pharmacological Properties of Myrtenol: A Review
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Traditional Uses, Bioactive Compounds, and Pharmacological Investigations of Calendula arvensis L.: A Comprehensive Review
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Above the Invasive and Ornamental Attributes of the Traveler’s Palm: An In Vitro and In Silico Insight into the Anti-Oxidant, Anti-Enzymatic, Cytotoxic and Phytochemical Characterization of Ravenala madagascariensis
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The International Natural Product Sciences Taskforce (INPST) and the power of Twitter networking exemplified through #INPST hashtag analysis
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Phytochemical and biological properties of the water extract from roots and leaves of Lactuca longidentata , an endemic phytoalimurgic (food) species of Central Sardinia (Italy)
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Molecular Docking and QSAR Studies for Modeling the Inhibitory Activity of Pyrazole-benzimidazolone Hybrids as Novel Inhibitors of Human 4-hydroxyphenylpyruvate dioxygenase Against Type I Tyrosinemia Disease
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Chemical and Biological Investigations of Allium scorodoprasum L. Flower Extracts
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A Comparative Study of Chamomile Essential Oils and Lipophilic Extracts Obtained by Conventional and Greener Extraction Techniques: Chemometric Approach to Chemical Composition and Biological Activity
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An In-Depth Study of Metabolite Profile and Biological Potential of Tanacetum balsamita L. (Costmary)
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Chemical Composition and Antioxidant, Antimicrobial, and Anti-Inflammatory Properties of Origanum compactum Benth Essential Oils from Two Regions: In Vitro and In Vivo Evidence and In Silico Molecular Investigations
2022
Neuromodulatory and Protective Effects Induced by the Association of Herbal Extracts from Valeriana officinalis, Ziziphus jujuba, and Humulus lupulus with Melatonin: An Innovative Formulation for Counteracting Sleep Disorders
2022
Investigation of wound healing activity Cynarahumilis of root extracts
2022
Evaluating the phyto-complexity and poly-pharmacology of spices: The case of Aframomum melegueta K. Schum (Zingiberaceae)
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Chemical characterization, comprehensive antioxidant capacity, and enzyme inhibitory potential of leaves from Pistacia terebinthus L. (Anacardiaceae)
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Chemical Profiling and Biological Activities of Pelargonium graveolens Essential Oils at Three Different Phenological Stages
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Health Benefits and Pharmacological Aspects of Chrysoeriol
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Bridging the Chemical Profiles and Biological Effects of Spathodea campanulata Extracts: A New Contribution on the Road from Natural Treasure to Pharmacy Shelves
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Phytochemical and biological investigations on the pollen from industrial hemp male inflorescences
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Chemical Analysis and Investigation of Biological Effects of Salvia officinalis Essential Oils at Three Phenological Stages
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Antioxidant and Enzyme Inhibitory Properties, and HPLC–MS/MS Profiles of Different Extracts of Arabis carduchorum Boiss.: An Endemic Plant to Turkey
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Mathematical modelling of the combined effect of propolis extract and Origanum compactum essential oil on the growth of methicillin resistant Staphylococcus aureus
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Singular and Combined Effects of Essential Oil and Honey of Eucalyptus Globulus on Anti-Inflammatory, Antioxidant, Dermatoprotective, and Antimicrobial Properties: In Vitro and In Vivo Findings
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Psidium guajava L. An Incalculable but Underexplored Food Crop: Its Phytochemistry, Ethnopharmacology, and Industrial Applications
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The hormetic dose-risks of polymethyl methacrylate nanoplastics on chlorophyll a fluorescence transient, lipid composition and antioxidant system in Lactuca sativa
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Protective Effects of PollenAid Plus Soft Gel Capsules’ Hydroalcoholic Extract in Isolated Prostates and Ovaries Exposed to Lipopolysaccharide
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Biotechnology and In Vitro Culture as an Alternative System for Secondary Metabolite Production
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Integration of in vitro and in silico approaches to assess three Astragalus species from Turkey flora: A novel spotlight from lab bench to functional applications
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Editorial: Application of plant secondary metabolites to pain neuromodulation, volume II
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The characterization of phenolic compounds via LC-ESI-MS/MS, antioxidant, enzyme inhibitory activities of Salvia absconditiflora, Salvia sclarea, and Salvia palaestina: A comparative analysis
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Comprehensive review on naringenin and naringin polyphenols as a potent anticancer agent
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Guava (Psidium guajava L.) seed: A low-volume, high-value byproduct for human health and the food industry
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Elderberry (Sambucus nigra L.) wine as a novel potential functional food product
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Silviridoside: A New Triterpene Glycoside from Silene viridiflora with Promising Antioxidant and Enzyme Inhibitory Potential
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The Antioxidant and Enzyme Inhibitory Potential of n-Hexane-Extracted Oils Obtained from Three Egyptian Cultivars of the Golden Dewdrop Duranta erecta Linn. Supported by Their GC-MS Metabolome Analysis and Docking Studies
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The Prospects of Swietenia macrophylla King in Skin Care
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Exploring the Artemisia Genus: An Insight into the Phytochemical and Multi-Biological Potential of A. campestris subsp. lednicensis (Spreng.) Greuter & Raab-Straube
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RETRACTED: Antibacterial activity of seed aqueous extract of Citrus limon (L.) mediated synthesis ZnO NPs: An impact on Zebrafish (Danio rerio) caudal fin development
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Evaluation of the chemical constituents, antioxidant and enzyme inhibitory activities of six Yemeni green coffee beans varieties
2022
Comparative Content, Biological and Anticancer Activities of Heracleum humile Extracts Obtained by Ultrasound‐Assisted Extraction Method
2022
Therapeutic potential of herbal medicine for the management of hyperlipidemia: latest updates
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Rosmarinic acid and hesperidin regulate gas exchange, chlorophyll fluorescence, antioxidant system and the fatty acid biosynthesis-related gene expression in Arabidopsis thaliana under heat stress
2022
Acacia catechu (L.f.) Willd.: A Review on Bioactive Compounds and Their Health Promoting Functionalities
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The role of emerging technologies in the dehydration of berries: Quality, bioactive compounds, and shelf life
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Phytochemical Screening, Antioxidant, and Enzyme Inhibitory Properties of Three Prangos Species (P. heyniae, P. meliocarpoides var. meliocarpoides, and P. uechtritzii) Depicted by Comprehensive LC-MS and Multivariate Data Analysis
2022
Chemical characterization and insecticidal effect of <i>Moringa oleifera</i> L. seeds extracts on common bean weevil (<i>Acanthoscelides obtectus</i> Say)
2022
An In-Depth Study on the Metabolite Profile and Biological Properties of Primula auriculata Extracts: A Fascinating Sparkle on the Way from Nature to Functional Applications
2022
“Smart Extraction Chain” with Green Solvents: Extraction of Bioactive Compounds from Picea abies Bark Waste for Pharmaceutical, Nutraceutical and Cosmetic Uses
2022
Bioactive Components and Health Potential of Endophytic Micro-Fungal Diversity in Medicinal Plants
2022
Variation of phytochemical constituents, antioxidant, antibacterial, antifungal, and anti-inflammatory properties of Grantia aucheri (Boiss.) at different growth stages
2022
Cytotoxicity, Phytochemical Screening and Genetic analysis of Ginger (Zingiber officinale Rosc.) Callus and Rhizome
2022
Differential Metabolomic Fingerprinting of the Crude Extracts of Three Asteraceae Species with Assessment of Their In Vitro Antioxidant and Enzyme-Inhibitory Activities Supported by In Silico Investigations
2022
Plants’ bioactive secondary metabolites in the management of sepsis: Recent findings on their mechanism of action
2022
Phenolic Profile, Antioxidant and Enzyme Inhibitory Activities of Leaves from Two Cassia and Two Senna Species
2022
A grape (Vitis vinifera L.) pomace water extract modulates inflammatory and immune response in SW‐480 cells and isolated mouse colon
2022
Shining the spotlight on NMR metabolic profiling and bioactivities of different solvent extracts of Piliostigma thonningii
2022
Untargeted Metabolomics Used to Describe the Chemical Composition, Antioxidant and Antimicrobial Effects of Extracts from Pleurotus spp. Mycelium Grown in Different Culture Media
2022
Antitumor Effect of Guatteria olivacea R. E. Fr. (Annonaceae) Leaf Essential Oil in Liver Cancer
2022
Genetic diversity, antimicrobial, nutritional, and phytochemical properties of Chenopodium album: A comprehensive review
2022
Exploring the industrial importance of a miracle herb Withania somnifera (L.) Dunal: Authentication through chemical profiling, in vitro studies and computational analyses
2022
Study of the chemical and in vitro cytotoxic activities of essential oils (EOs) of two plants from the Ivorian flora (Lippia multiflora and Zingiber officinale) and their antiviral activities against non-enveloped viruses
2022
A Study on Chemical Characterization and Biological Abilities of Alstonia boonei Extracts Obtained by Different Techniques
2022
Nigella sativa L. and Its Active Compound Thymoquinone in the Clinical Management of Diabetes: A Systematic Review
2022
Guaiane-rich phytochemical profile of Centaurea kotschyi subsp. persica (Boiss.) Wagenitz and identification of hypoglycaemic metabolites
2022
Polyphenolic composition and antimicrobial activity of extracts obtained from grape processing by-products: Between green biotechnology and nutraceutical
2022
Total Bioactive Contents, Metabolic Profiling, Docking Studies, Antioxidant and Enzyme Inhibition Activities of Convolvulus Arvensis L. and Multivariate Analysis to Unravel a Potential Herb as Natural Resource for Pharmaceutical Industry
2022
Symphytum ibericum Steven: LC–HRMS/MS-based phytochemical profile, in vitro antioxidant and enzyme inhibitory potential
2022
Exploring the potential of Fabiana imbricata Ruiz et Pav. (“Pichi”) against pest insects and pathogenic microorganisms for crop protection
2022
Selectivity Tuning by Natural Deep Eutectic Solvents (NADESs) for Extraction of Bioactive Compounds from Cytinus hypocistis—Studies of Antioxidative, Enzyme-Inhibitive Properties and LC-MS Profiles
2022
Natural Sources, Pharmacological Properties, and Health Benefits of Daucosterol: Versatility of Actions
2022
The effects of ethanolic extract of the leaves of Erythroxylum mucronatum (Benth.) (Erythroxylaceae) on strength and muscle performance of resistance trained rats
2022
Chemical Profile, Antioxidant and Enzyme Inhibition Activities of Natural Saudi Sidr and Talh Honeys
2022
Gathering scientific evidence for a new bioactive natural ingredient: The combination between chemical profiles and biological activities of Flueggea virosa extracts
2022
Rosemary species: a review of phytochemicals, bioactivities and industrial applications
2022
Artisanal fortified beers: Brewing, enrichment, HPLC-DAD analysis and preliminary screening of antioxidant and enzymatic inhibitory activities
2022
Nutritional and Phyto-Therapeutic Value of the Halophyte Cladium mariscus L. (Pohl.): A Special Focus on Seeds
2022
Inhibition of obesity through alterations of C/EBP- α gene expression by gum Arabic in mice with a high-fat feed diet
2022
Phytochemical Compounds and Nanoparticles as Phytochemical Delivery Systems for Alzheimer’s Disease Management
2022
Phytochemical and multi-biological characterization of two Cynara scolymus L. varieties: A glance into their potential large scale cultivation and valorization as bio-functional ingredients
2022
Natural Sources and Pharmacological Properties of Pinosylvin
2022
Unveiling the Phytochemical Profile and Biological Potential of Five Artemisia Species
2022
The potential of pumpkin seed oil as a functional food—A comprehensive review of chemical composition, health benefits, and safety
2022
Ecdysteroids as Potent Enzyme Inhibitors and Verification of Their Activity Using In Vitro and In Silico Docking Studies
2022
New Biological and Chemical Evidences of Two Lamiaceae Species (Thymbra capitata and Thymus sipyleus subsp. rosulans): In Vitro, In Silico and Ex Vivo Approaches
2022
Which Extraction Solvents and Methods Are More Effective in Terms of Chemical Composition and Biological Activity of Alcea fasciculiflora from Turkey?
2022
Phytochemical Characterization, Anti-Oxidant, Anti-Enzymatic and Cytotoxic Effects of Artemisia verlotiorum Lamotte Extracts: A New Source of Bioactive Agents
2022
Inhibitory Potential of Chromene Derivatives on Structural and Non-Structural Proteins of Dengue Virus
2022
GC-MS Chemical Profiling, Biological Investigation of Three Salvia Species Growing in Uzbekistan
2022
Chemical characterization, anti-oxidant and anti-enzymatic properties of extracts from two Silene species: A focus on different plant parts and extraction methods
2022
The Current State of Knowledge in Biological Properties of Cirsimaritin
2022
Chemical Compounds of Berry-Derived Polyphenols and Their Effects on Gut Microbiota, Inflammation, and Cancer
2022
A Bioengineered Quercetin-Loaded 3D Bio-Polymeric Graft for Tissue Regeneration and Repair
2022
In vitro antioxidant and enzyme inhibitory studies, computational analysis and chemodiversity of an emergency food plant Caralluma edulis (Edgew.) Benth. ex Hook.f: A multifunctional approach to provide new ingredients for nutraceuticals and functional foods
2022
Chemodiversity, Biological Activities and Molecular Docking Studies ofLeptadenia pyrotechnica(Forssk.) Decne: A Comprehensive Approach to Validate Its Medicinal Use.
2022
Determination of Chemical Compounds and Investigation of Biological Properties of Matricaria chamomilla Essential Oils, Honey, and Their Mixture
2022
Chemical Constituents, Antioxidant, and Enzyme Inhibitory Activities Supported by In-Silico Study of n-Hexane Extract and Essential Oil of Guava Leaves
2022
A Comparative Study on Phytochemical Fingerprint of Two Diverse Phaseolus vulgarisvar. Tondino del Tavo and Cannellino Bio Extracts
2022
Chemical Composition, Antioxidant Activity, Cholinesterase Inhibitor and in Vitro Insecticidal Potentiality of Essential Oils of Lippia multiflora Moldenke and Eucalyptus globulus Labill. on the Main Carpophagous Pests of Cotton Plant in Ivory Coast
2022
A Comparative Study of Chemical Profiling and Biological Effects ofDoronicum orientaleExtracts
2022
Flavonoids, the Family of Plant-Derived Antioxidants Making Inroads into Novel Therapeutic Design Against Ionizing Radiation-Induced Oxidative Stress in Parkinson’s Disease
2022
Phlomis fruticosa l. exerts in vitro antineurodegenerative and antioxidant activities and induces prooxidant effect in glioblastoma cell line
2022
The Role of Epigenetic Modifications in Human Cancers and the Use of Natural Compounds as Epidrugs: Mechanistic Pathways and Pharmacodynamic Actions
2022
Peptide Human Neutrophil Elastase Inhibitors from Natural Sources: An Overview
2022
The comparison of the phytochemical composition, antioxidant and enzyme inhibition activity of two moss species: Plagiomnium ellipticum (Brid.) T. Kop. and Antitrichia californica Sull., from southwest ecological region in Turkey
2022
Comprehensive approaches on chemical composition and biological properties of Daphne pontica L. extracts
2022
Bioactive constituents, antioxidant effects and enzyme inhibitory properties of two Onosma species (Onosma trapezuntea and O. rigidum)
2022
Investigation of phytochemical composition and enzyme inhibitory potential of Anagallis arvensis L.
2022
Comparative analysis of preventive role of different probiotics and prebiotics against the markers of liver damage, oxidative stress markers and inflammatory markers in the non-alcoholic fatty liver disease induced rats
2022
Bioactivity and Mycochemical Profile of Extracts from Mycelial Cultures of Ganoderma spp.
2022
Acute toxicity, phenol content, antioxidant and postprandial anti-diabetic activity of Echinops spinosus extracts
2022
Mineral contents, antimicrobial profile, acute and chronic toxicity of the aqueous extract of Moroccan Thymus vulgaris in rodents
2022
The Association of Tanacetum parthenium and Salix alba Extracts Reduces Cortex Serotonin Turnover, in an Ex Vivo Experimental Model of Migraine
2022
Traditional uses, bioactive composition, pharmacology, and toxicology of Phyllanthus emblica fruits: A comprehensive review
2022
Novel Perceptions on Chemical Profile and Biopharmaceutical Properties of Mentha spicata Extracts: Adding Missing Pieces to the Scientific Puzzle
2022
Teucrium polium (L.): Phytochemical Screening and Biological Activities at Different Phenological Stages
2022
Antimicrobial, Antioxidant and Phytotoxic Assessment of Agave Americana, Mentha Spicata and Mangifera Indica L. Extract
2022
Exogenous hesperidin and chlorogenic acid alleviate oxidative damage induced by arsenic toxicity in Zea mays through regulating the water status, antioxidant capacity, redox balance and fatty acid composition
2022
Pharmacological Effects of Grifolin: Focusing on Anticancer Mechanisms
2022
Prognostic significance of programmed death-1 and programmed death ligand-1 proteins in breast cancer
2022
Untargeted Phenolic Profiling and Functional Insights of the Aerial Parts and Bulbs of Drimia maritima (L.) Stearn
2022
Anticancer properties of medicinal plants and their bioactive compounds against breast cancer: a review on recent investigations
2022
An Integrated NMR, LC-DAD-MS, LC-QTOF Metabolomic Characterization of Sartoria hedysaroides: Correlation of Antioxidant and Enzyme Inhibitory Activity with Chemical Composition by Multivariate Data Analysis
2022
Detailed Chemical Characterization and Biological Propensities of Malabaila lasiocarpa Extracts: An Endemic Plant to Turkey
2022
Hyoscyamus niger L.
2022
Response surface methodology: optimisation of antioxidant activities from Eucalyptus marginata L. by products under maceration and ultrasound-assisted extraction
2022
Recent Advances in Novel Packaging Technologies for Shelf-Life Extension of Guava Fruits for Retaining Health Benefits for Longer Duration
2022
Towards the Pharmacological Validation and Phytochemical Profiling of the Decoction and Maceration of Bruguiera gymnorhiza (L.) Lam.—A Traditionally Used Medicinal Halophyte
2022
Application of the vacuum distillation in isolation of juniper berry (Juniperus communis L.) essential oil
2022
Chemical composition and biopotential of mother juices of elderberry and mulberry enriched with guarana extract
2022
Antimalarial, cytotoxic and antioxidant activities of 14 medicinal plants from Sudan
2022
Chemical Composition, Biological Activities and In Silico Analysis of Essential Oils of Three Endemic Prangos Species from Turkey
2022
Valorization of By-Products from Biofuel Biorefineries: Extraction and Purification of Bioactive Molecules from Post-Fermentation Corn Oil
2022
The Hierarchical Contribution of Organic vs. Conventional Farming, Cultivar, and Terroir on Untargeted Metabolomics Phytochemical Profile and Functional Traits of Tomato Fruits
2022
Cosmeceutical Therapy: Engaging the Repercussions of UVR Photoaging on the Skin’s Circadian Rhythm
2022
Phytotoxic activity of Moldavian dragonhead (Dracocephalum moldavica L.) essential oil and its possible use as bio-herbicide
2022
The functional potential of nine Allium species related to their untargeted phytochemical characterization, antioxidant capacity and enzyme inhibitory ability
2022
Chemical characterization and biopharmaceutical properties of three fruits from Côte d’Ivoire
2022
Phytochemical Insights into Ficus sur Extracts and Their Biological Activity
2022
Application of Essential Oils of Ocimum gratissimum and Cymbopogon citratus as Bioinsecticides for the Management of Two Major Biting‐Sucking Insects (Bemisia tabaci Gennadius and Jacobiella fascialis Jacobi) and the Improvement of Seed and Fiber Quality of Cotton Plants in Ivory Coast
2022
Biological properties and HPLC analyses of four medicinal plants extracts obtained at different extraction temperatures
2021
Myricetin: A comprehensive review on its biological potentials
2021
C, O – flavonoid glycosides and oleanane-type bidesmosides from Gypsophila perfoliata L. “tekirae” (Caryophyllaceae): Chemophenetic implications
2021
Comprehensive Biological and Chemical Evaluation of Two Seseli Species (S. gummiferum and S. transcaucasicum)
2021
Phytochemical properties, biological activities and medicinal use of Centaurium erythraea Rafn
2021
Innovative Biochemometric Approach to the Metabolite and Biological Profiling of the Balkan Thistle (Cirsium appendiculatum Griseb.), Asteraceae
2021
Isolation of Bioactive Compounds from Pistacia integerrima with Promising Effects on Reverse Cancer Multidrug Resistance
2021
Chemical Composition and Spectrum of Insecticidal Activity of the Essential Oils of Ocimum gratissimum L. and Cymbopogon citratus Stapf on the Main Insects of the Cotton Entomofauna in Côte d’Ivoire
2021
LC-HRMS/MS phytochemical profiling of Symphytum officinale L. and Anchusa ochroleuca M. Bieb. (Boraginaceae): Unveiling their multi-biological potential via an integrated approach
2021
Antioxidant Activity of Stryphnodendron rotundifolium Mart. Stem Bark Fraction in an Iron Overload Model
2021
Influence of the Post-Harvest Storage Time on the Multi-Biological Potential, Phenolic and Pyrrolizidine Alkaloid Content of Comfrey (Symphytum officinale L.) Roots Collected from Different European Regions
2021
Bruguiera gymnorhiza (L.) Lam. at the Forefront of Pharma to Confront Zika Virus and Microbial Infections—An In Vitro and In Silico Perspective
2021
Sources, health benefits, and biological properties of zeaxanthin
2021
Exploring the Chemical Profiles and Biological Values of Two Spondias Species (S. dulcis and S. mombin): Valuable Sources of Bioactive Natural Products
2021
Identification and quantification of phenolic and volatile constituents in five different Anatolian thyme species using LC–MS/MS and GC-MS, with biological activities
2021
Phenolic Analysis and In Vitro Biological Activity of Red Wine, Pomace and Grape Seeds Oil Derived from Vitis vinifera L. cv. Montepulciano d’Abruzzo
2021
Chemical constituents and biological activities of African medicinal tree Sterculia setigera Delile stem bark
2021
Phytochemical Characterization and Evaluation of the Antioxidant and Anti-Enzymatic Activity of Five Common Spices: Focus on Their Essential Oils and Spent Material Extractives
2021
LC-MS Based Analysis and Biological Properties of Pseudocedrela kotschyi (Schweinf.) Harms Extracts: A Valuable Source of Antioxidant, Antifungal, and Antibacterial Compounds
2021
NMR and LC-MSn coupled with pharmacological network analysis for the assessment of phytochemical content and biopharmaceutical potential of Carapa procera extracts
2021
Shedding Light into the Connection between Chemical Components and Biological Effects of Extracts from Epilobium hirsutum: Is It a Potent Source of Bioactive Agents from Natural Treasure?
2021
Chemical profiling, in vitro biological activities and Pearson correlation between phenolic contents and antioxidant activities of Caragana brachyantha Rech.f
2021
Phytochemical Profile and Biological Activities of the Extracts from Two Oenanthe Species (O. aquatica and O. silaifolia)
2021
A Comprehensive Review on Pharmacology and Toxicology of Bioactive Compounds of Lagerstroemia Speciosa(L.) Pers.
2021
Micropropagation, phytochemistry and biological activity of the critically endangered Mammillaria herrerae Werdermann
2021
Anticancer and Anti-Inflammatory Effects of Tomentosin: Cellular and Molecular Mechanisms
2021
Biological Insights and NMR Metabolic Profiling of Different Extracts ofSpermacoce verticillata(L.) G. Mey.
2021
Determination of phenolics composition, antioxidant activity, and therapeutic potential of Golden marguerite (Cota tinctoria)
2021
Litholytic Activities of Natural Bioactive Compounds and Their Mechanism Insights
2021
Physiopathology and effectiveness of therapeutic vaccines against human papillomavirus
2021
Exploring of Coronilla varia L. extracts as a source of high-value natural agents: Chemical profiles and biological connections
2021
Seven Compounds from Turmeric Essential Oil Inhibit Three Key Proteins Involved in SARS-CoV-2 Cell Entry and Replication in silico
2021
Investigation on the Phytochemical Composition, Antioxidant and Enzyme Inhibition Potential of Polygonum Plebeium R.Br: A Comprehensive Approach to Disclose New Nutraceutical and Functional Food Ingredients
2021
A Prospective of Multiple Biopharmaceutical Activities of Procyanidins‐RichUapaca togoensisPax Extracts: HPLC‐ESI‐TOF‐MS Coupled with Bioinformatics Analysis
2021
Chemical analysis, antibacterial, and antioxidant activities of flavonoid‐rich extracts from four Moroccan propolis
2021
LC-MS/HRMS Analysis, Anti-Cancer, Anti-Enzymatic and Anti-Oxidant Effects of Boerhavia diffusa Extracts: A Potential Raw Material for Functional Applications
2021
Conventional versus green extraction techniques — a comparative perspective
2021
Health Benefits and Pharmacological Properties of Hinokitiol
2021
Plant-microbial interaction: The mechanism and the application of microbial elicitor induced secondary metabolites biosynthesis in medicinal plants
2021
LC-ESI-MS profiling of Potentilla norvegica and evaluation of its biological activities
2021
Validation of the Antioxidant and Enzyme Inhibitory Potential of Selected Triterpenes Using In Vitro and In Silico Studies, and the Evaluation of Their ADMET Properties
2021
Comprehensive chemical characterization and biological evaluation of two Acacia species: A. nilotica and A. ataxacantha
2021
Phytochemical composition and in -vitro pharmacological evaluation of Emex australis Steinh: A natural source of enzyme inhibitors
2021
Mitigation of Environmental Stress-Impacts in Plants: Role of Sole and Combinatory Exogenous Application of Glutathione
2021
Evaluation of Sambucus nigra L. Biopotential as an Unused Natural Resource
2021
Insights into the Phytochemical and Multifunctional Biological Profile of Spices from the Genus Piper
2021
Two Medicinal Plants (Alkanna trichophila and Convolvulus galaticus) from Turkey: Chemical Characterization and Biological Perspectives
2021
Insight into the phytochemical composition, biological activities and docking studies of Moringa oleifera Lam. to authenticate its use in biopharmaceutical industries
2021
Phenolic profile, antioxidant and enzyme inhibition properties of seed methanolic extract of seven new Sunflower lines: From fields to industrial applications
2021
Anticancer mechanisms of phytochemical compounds: focusing on epigenetic targets
2021
Selective MOR activity of DAPEA and Endomorphin-2 analogues containing a (R)-γ-Freidinger lactam in position two
2021
New insights on Phyllanthus reticulatus Poir. leaves and stem bark extracts: UPLC-ESI-TOF-MS profiles, and biopharmaceutical and in silico analysis
2021
Bioactive constituents of Lathyrus czeczottianus and ethyl acetate and water extracts and their biological activities: An endemic plant to Turkey
2021
Chemical composition and biological activities of essential oils from Calendula officinalis L. flowers and leaves
2021
UHPLC-MS Characterization and Biological Insights of Different Solvent Extracts of Two Achillea Species (A. aleppica and A. santolinoides) from Turkey
2021
Phytochemical Constituents and Biological Activities of the Unexplored Plant Rhinanthus angustifolius subsp. grandiflorus
2021
Comprehensive evaluation of two Astragalus species (A. campylosema and A. hirsutus) based on biological, toxicological properties and chemical profiling
2021
Evaluation of chemical constituents and biological properties of two endemic Verbascum species
2021
Metabolomics and Physiological Insights into the Ability of Exogenously Applied Chlorogenic Acid and Hesperidin to Modulate Salt Stress in Lettuce Distinctively
2021
Chemical composition and antioxidant activities of essential oils and extracts from cones of Tetraclinis articulata (Vahl) Masters
2021
Chemical Composition and Biological Properties of Two Jatropha Species: Different Parts and Different Extraction Methods
2021
Understanding The Role of Inflammasome in Angina Pectoris
2021
Enzyme inhibition and antioxidant functionality of eleven Inula species based on chemical components and chemometric insights
2021
HPLC-FRAP methodology and biological activities of different stem bark extracts of Cajanus cajan (L.) Millsp
2021
Bioactivity assays, chemical characterization, ADMET predictions and network analysis of Khaya senegalensis A. Juss (Meliaceae) extracts
2021
Chemical Profiling and Biological Evaluation of Nepeta baytopii Extracts and Essential Oil: An Endemic Plant from Turkey
2021
Deciphering the Neuroprotective Role of Glucagon-like Peptide-1 Agonists in Diabetic Neuropathy: Current Perspective and Future Directions
2021
Antioxidant and enzyme-inhibitory activity of peppermint extracts and essential oils obtained by conventional and emerging extraction techniques
2021
Establishment of a Rapid Micropropagation System for Kaempferia parviflora Wall. Ex Baker: Phytochemical Analysis of Leaf Extracts and Evaluation of Biological Activities
2021
Metabolomic insight into the profile, in vitro bioaccessibility and bioactive properties of polyphenols and glucosinolates from four Brassicaceae microgreens
2021
Essential Oils as Natural Sources of Fragrance Compounds for Cosmetics and Cosmeceuticals
2021
An insight into Verbascum bombyciferum extracts: Different extraction methodologies, biological abilities and chemical profiles
2021
Tanacetum vulgare L. (Tansy) as an effective bioresource with promising pharmacological effects from natural arsenal
2021
A comparative study of the HPLC-MS profiles and biological efficiency of different solvent leaf extracts of two African plants: Bersama abyssinica and Scoparia dulcis
2021
Volatile and phenolic profiling of a traditional medicinal plant, Hypericum empetrifolium with in vitro biological activities
2021
New insights into the phytochemical composition, enzyme inhibition and antioxidant properties of desert cotton (Aerva javanica (Bum.f) Shult. -Amaranthaceae)
2021
In Vitro Enzyme Inhibitory and Antioxidant Properties, Cytotoxicity, and LC-DAD-ESI-MS/MS Profile of Extracts from the Halophyte Lotus creticus L.
2021
Phytochemical and biological activities of Pinus halepensis mill., and their ethnomedicinal use
2021
Phenolic content, antibacterial, antioxidant, and toxicological investigations of Erodium guttatum (Geraniaceae) collected from the Northeast of Morocco
2021
Nutritional and bioactive potential of seagrasses: A review
2021
Phytochemical Investigations and In Vitro Bioactivity Screening on Melia azedarach L. Leaves Extract from Nepal
2021
Chemical profiling, antimicrobial, anti-enzymatic, and cytotoxic properties of Phlomis fruticosa L.
2021
Bioinformatics Accelerates the Major Tetrad: A Real Boost for the Pharmaceutical Industry
2021
Corylus avellana L. modulates neurobehaviour and brain chemistry following high-fat diet
2021
Preliminary investigation on chemical composition and bioactivity of differently obtained extracts from Symphytum aintabicum Hub.- Mor. &Wickens
2021
Benzylated Dihydroflavones and Isoquinoline-Derived Alkaloids from the Bark of Diclinanona calycina (Annonaceae) and Their Cytotoxicities
2021
Chemodiversity and biological activity of essential oils from three species from the Euphorbia genus
2021
The Footprint of Kynurenine Pathway in Neurodegeneration: Janus-Faced Role in Parkinson’s Disorder and Therapeutic Implications
2021
Anticancer and biological properties of leaf and flower extracts of Echinacea purpurea (L.) Moench
2021
GC-MS Based Identification of the Volatile Components of Six Astragalus Species from Uzbekistan and Their Biological Activity
2021
Pharmacological Potential and Chemical Characterization of Bridelia ferruginea Benth.—A Native Tropical African Medicinal Plant
2021
Chemical Composition and Biological Activity of Constituents of Otostegia bucharica
2021
LC-ESI-QTOF-MS/MS Analysis, Cytotoxic, Antiviral, Antioxidant, and Enzyme Inhibitory Properties of Four Extracts of Geranium pyrenaicum Burm. f.: A Good Gift from the Natural Treasure
2021
Hypericum triquetrifolium and H. neurocalycinum as Sources of Antioxidants and Multi-Target Bioactive Compounds: A Comprehensive Characterization Combining In Vitro Bioassays and Integrated NMR and LC-MS Characterization by Using a Multivariate Approach
2021
Editorial: Application of Plant Secondary Metabolites to Pain Neuromodulation
2021
Phytochemical Profile and Biological Activities of Crude and Purified Leonurus cardiaca Extracts
2021
Untargeted Phytochemical Profile, Antioxidant Capacity and Enzyme Inhibitory Activity of Cultivated and Wild Lupin Seeds from Tunisia
2021
Niazirin from Moringa oleifera Lam. attenuates high glucose-induced oxidative stress through PKCζ/Nox4 pathway
2021
In vitro enzyme inhibitory and anti-oxidant properties, cytotoxicity and chemical composition of the halophyte Malcolmia littorea (L.) R.Br. (Brassicaceae)
2021
Phytochemicals from Plant Foods as Potential Source of Antiviral Agents: An Overview
2021
Role of Monoamine Oxidase Activity in Alzheimer’s Disease: An Insight into the Therapeutic Potential of Inhibitors
2021
Synergistic interaction between propolis extract, essential oils, and antibiotics against Staphylococcus epidermidis and methicillin resistant Staphylococcus aureus
2021
A comparative study on biological properties and chemical profiles of different solvent extracts from Centaurea bingoelensis, an endemic plant of Turkey
2021
Chemical composition, biological properties and bioinformatics analysis of two Caesalpina species: A new light in the road from nature to pharmacy shelf
2021
Comparative Investigation of Composition, Antifungal, and Anti-Inflammatory Effects of the Essential Oil from Three Industrial Hemp Varieties from Italian Cultivation
2021
Chemical characterization, cytotoxic, antioxidant, antimicrobial, and enzyme inhibitory effects of different extracts from one sage ( Salvia ceratophylla L.) from Turkey: open a new window on industrial purposes
2021
Effect of Viscosity on the Characteristic Properties of Solvent Free Patent Finished Leathers
2021
A comprehensive evaluation of the chemical profiles and biological properties of six geophytes from Turkey: Sources of bioactive compounds for novel nutraceuticals
2021
Traditional use, phytochemistry, toxicology, and pharmacology of Origanum majorana L.
2021
Current Trends in Neurodegeneration: Cross Talks between Oxidative Stress, Cell Death, and Inflammation
2021
The Combination of Mild Salinity Conditions and Exogenously Applied Phenolics Modulates Functional Traits in Lettuce
2021
GC/MS Profiling,In VitroandIn SilicoPharmacological Screening and Principal Component Analysis of Essential Oils from Three Exotic and Two Endemic Plants from Mauritius
2021
HPLC-DAD-UV analysis, anti-inflammatory and anti-neuropathic effects of methanolic extract of Sideritis bilgeriana (lamiaceae) by NF-κB, TNF-α, IL-1β and IL-6 involvement
2021
Metabolomic Profile and Antioxidant/Anti-Inflammatory Effects of Industrial Hemp Water Extract in Fibroblasts, Keratinocytes and Isolated Mouse Skin Specimens
2021
Chemical and Bioinformatics Analyses of the Anti-Leishmanial and Anti-Oxidant Activities of Hemp Essential Oil
2021
Potential of Medicinal Plants as Neuroprotective and Therapeutic Properties Against Amyloid-β-Related Toxicity, and Glutamate-Induced Excitotoxicity in Human Neural Cells
2021
Pharmacological investigation ofAjuga ivaessential oils collected at three phenological stages
2021
Unravelling the Phytochemical Composition and the Pharmacological Properties of an Optimized Extract from the Fruit from Prunus mahaleb L.: From Traditional Liqueur Market to the Pharmacy Shelf
2021
Evaluation of Antioxidant and Enzyme Inhibition Properties of Croton hirtus L’Hér. Extracts Obtained with Different Solvents
2021
Conventional and Non-Conventional Targets of Natural Products in the Management of Diabetes Mellitus and Associated Complications
2021
Phenolic Profiling, Antioxidants, Multivariate, and Enzyme Inhibitory Properties of Wild Himalayan Fig (Ficus palmataForssk.): A Potential Candidate for Designing Innovative Nutraceuticals and Related Products
2021
Supercritical and ultrasound‐assisted extracts from Pleurotus pulmonarius mushroom: chemical profiles, antioxidative, and enzyme‐inhibitory properties
2021
Exploring the Genetic Conception of Obesity via the Dual Role of FoxO
2021
Comparative study on the chemical composition and biological activities of the essential oils of three Lagochilus species collected from Uzbekistan
2021
Elucidating the Multi-Targeted Role of Nutraceuticals: A Complementary Therapy to Starve Neurodegenerative Diseases
2021
RP-UHPLC-MS Chemical Profiling, Biological and In Silico Docking Studies to Unravel the Therapeutic Potential of Heliotropium crispum Desf. as a Novel Source of Neuroprotective Bioactive Compounds
2021
Gum Arabic modifies anti-inflammatory cytokine in mice fed with high fat diet induced obesity
2021
Current Perspective on the Natural Compounds and Drug Delivery Techniques in Glioblastoma Multiforme
2021
Comparison of Anticancer Activity of Dorycnium pentaphyllum Extract on MCF-7 and MCF-12A Cell Line: Correlation with Invasion and Adhesion
2021
Natural Resources for Human Health: A New Interdisciplinary Journal Dedicated to Natural Sciences
2021
The UHPLC-QTOF-MS Phenolic Profiling and Activity of Cydonia oblonga Mill. Reveals a Promising Nutraceutical Potential
2021
Isosmotic Macrocation Variation Modulates Mineral Efficiency, Morpho-Physiological Traits, and Functional Properties in Hydroponically Grown Lettuce Varieties (Lactuca sativa L.)
2021
Anti‐Inflammatory, Antioxidant and Enzyme Inhibition Activities in Correlation with Mycochemical Profile of Selected Indigenous Ganoderma spp. from Balkan Region (Serbia)
2021
The phenolic and alkaloid profiles of Solanum erianthum and Solanum torvum modulated their biological properties
2021
Exploring the multifocal role of phytochemicals as immunomodulators
2021
New perspectives into the chemical characterization of Sida acuta Burm. f. extracts with respect to its anti-cancer, antioxidant and enzyme inhibitory effects
2021
A comparative study of physicochemical properties, antioxidant and enzyme inhibition activities of oils extracted from seeds of seven new sunflower (Helianthus annuus L.) lines
2021
Metabolomic profiling and biological properties of six Limonium species: novel perspectives for nutraceutical purposes
2021
Chemical characterization, antioxidant and enzyme inhibitory effects of Mitracarpus hirtus extracts
2021
Biological activities and chemical composition of Xanthoria lichens from Turkey
2021
Health Potential of Clery Strawberries: Enzymatic Inhibition and Anti-Candida Activity Evaluation
2021
UHPLC-QTOF-MS based metabolomics and biological activities of different parts of Eriobotrya japonica
2021
Protective effects induced by the food supplement Fluxonorm® in the lower urinary tract
2021
Chemical Composition and Pharmacological Evaluation and of Toddalia asiatica (Rutaceae) Extracts and Essential Oil by in Vitro and in Silico Approaches.
2021
Phytochemical profile, enzyme inhibition activity and molecular docking analysis ofFeijoa sellowianaO. Berg
2021
Chemical Characterisation-Biological Evaluation of Greek Cultivar Cardoon Seeds (Cynara cardunculus). A By-product with Potential High Added Value
2021
Ginger and its active compounds in cancer therapy: From folk uses to nano-therapeutic applications
2021
Health beneficial and pharmacological properties of p-cymene
2021
Chemical profile and biological properties of the endemic Turkish species Phyllocara aucheri
2021
Phenolic profile, enzyme inhibition and antioxidant activities and bioinformatics analysis of leaf and stem bark of Ficus sycomorus L.
2021
Deeper Insights on Alchornea cordifolia (Schumach. & Thonn.) Müll.Arg Extracts: Chemical Profiles, Biological Abilities, Network Analysis and Molecular Docking
2021
Exploring the Various Aspects of Brain-Derived Neurotropic Factor (BDNF) in Diabetes Mellitus
2021
A View on Antioxidant and Enzyme Inhibitory Activity of Senecio hercynicus Herbal Drugs
2020
Elderberry ( Sambucus nigra L.) juice as a novel functional product rich in health-promoting compounds
2020
Anti-Inflammatory and Neuromodulatory Effects Induced by Tanacetum parthenium Water Extract: Results from In Silico, In Vitro and Ex Vivo Studies
2020
The Lipid Paradox as a Metabolic Checkpoint and Its Therapeutic Significance in Ameliorating the Associated Cardiovascular Risks in Rheumatoid Arthritis Patients
2020
A UHPLC-QTOF-MS screening provides new insights into the phytochemical composition and biological properties of six Consolida species from Turkey
2020
Cholinesterases Inhibitory Activity of 1H-benzimidazole Derivatives
2020
Metabolite characterization, antioxidant, anti-proliferative and enzyme inhibitory activities of Lophira lanceolata Tiegh. ex Keay extracts
2020
Dysregulation of the Gut-Brain Axis, Dysbiosis and Influence of Numerous Factors on Gut Microbiota Associated Parkinson’s Disease
2020
HPLC–PDA Polyphenolic Quantification, UHPLC–MS Secondary Metabolite Composition, and In Vitro Enzyme Inhibition Potential of Bougainvillea glabra
2020
Fungal endophytes associated with mangroves – Chemistry and biopharmaceutical potential
2020
Distinctive Evidence Involved in the Role of Endocannabinoid Signalling in Parkinson’s Disease: A Perspective on Associated Therapeutic Interventions
2020
Chemical profile, antioxidant, antimicrobial, enzyme inhibitory, and cytotoxicity of seven Apiaceae species from Turkey: A comparative study
2020
Phytochemical profiling, antioxidant, enzyme inhibition and cytotoxic potential of Bougainvillea glabra flowers
2020
Evaluation of Antioxidant, Antimicrobial and Tyrosinase Inhibitory Activities of Extracts from Tricholosporum goniospermum, an Edible Wild Mushroom
2020
Metabolic fingerprinting, antioxidant characterization, and enzyme-inhibitory response of Monotheca buxifolia (Falc.) A. DC. extracts
2020
Evaluation of Pharmacological and Phytochemical Profiles of Piptadeniastrum africanum (Hook.f.) Brenan Stem Bark Extracts
2020
Pharmacological Properties and Chemical Profiles of Passiflora foetida L. Extracts: Novel Insights for Pharmaceuticals and Nutraceuticals
2020
Chemical profile, antiproliferative, antioxidant and enzyme inhibition activities of Ocimum basilicum L. and Pulicaria undulata (L.) C.A. Mey. grown in Sudan
2020
UHPLC-LTQ OrbiTrap MS analysis and biological properties of Origanum vulgare subsp. viridulum obtained by different extraction methods
2020
A comparative exploration of the phytochemical profiles and bio-pharmaceutical potential of Helichrysum stoechas subsp. barrelieri extracts obtained via five extraction techniques
2020
Characterization of Arils Juice and Peel Decoction of Fifteen Varieties of Punica granatum L.: A Focus on Anthocyanins, Ellagitannins and Polysaccharides
2020
In vitro studies on different extracts of fenugreek (Trigonella sprunerianaBOISS.): Phytochemical profile, antioxidant activity, and enzyme inhibition potential
2020
Mechanistic insights into the role of pyroptosis in rheumatoid arthritis
2020
Phenolic compounds analysis of three Euphorbia species by LC-DAD-MSn and their biological properties
2020
Tamarindus indica L. Seed: Optimization of Maceration Extraction Recovery of Tannins
2020
Secondary Metabolites Profiling, Biological Activities and Computational Studies of Abutilon figarianum Webb (Malvaceae)
2020
Assessment of the Pharmacological Properties and Phytochemical Profile of Bruguiera gymnorhiza (L.) Lam Using In Vitro Studies, In Silico Docking, and Multivariate Analysis
2020
Effects of Processing on Polyphenolic and Volatile Composition and Fruit Quality of Clery Strawberries
2020
Chemical Profiling and Discrimination of Essential Oils from Six Ferula Species Using GC Analyses Coupled with Chemometrics and Evaluation of Their Antioxidant and Enzyme Inhibitory Potential
2020
Chemical characterization, antioxidant, enzyme inhibitory and cytotoxic properties of two geophytes: Crocus pallasii and Cyclamen cilicium
2020
Phytochemical analysis and biological evaluation of Lagochilus species from Uzbekistan
2020
Nutraceuticals in Neurological Disorders
2020
Dereplication and quantification of the ethanol extract of Miconia albicans (Melastomaceae) by HPLC-DAD-ESI-/MS/MS, and assessment of its anti-hyperalgesic and anti-inflammatory profiles in a mice arthritis-like model: Evidence for involvement of TNF-α, IL-1β and IL-6
2020
Ononis spinosa L., an edible and medicinal plant: UHPLC-LTQ-Orbitrap/MS chemical profiling and biological activities of the herbal extract
2020
Qualitative Phytochemical Fingerprint and Network Pharmacology Investigation of Achyranthes aspera Linn. Extracts
2020
An insight into Cochlospermum planchonii extracts obtained by traditional and green extraction methods: Relation between chemical compositions and biological properties by multivariate analysis
2020
Polyphenol Profile and Biological Activity Comparisons of Different Parts of Astragalus macrocephalus subsp. finitimus from Turkey
2020
Antioxidant and Neuroprotective Effects Induced by Cannabidiol and Cannabigerol in Rat CTX-TNA2 Astrocytes and Isolated Cortexes
2020
Multidirectional insights into the phytochemical, biological, and multivariate analysis of the famine food plant (Calligonum polygonoides L).: A novel source of bioactive phytocompounds
2020
Water Extract from Inflorescences of Industrial Hemp Futura 75 Variety as a Source of Anti-Inflammatory, Anti-Proliferative and Antimycotic Agents: Results from In Silico, In Vitro and Ex Vivo Studies
2020
Phenolics from Scorzonera tomentosa L.: Exploring the potential use in industrial applications via an integrated approach
2020
Viscum album L. homogenizer‐assisted and ultrasound‐assisted extracts as potential sources of bioactive compounds
2020
The Versatility of Antioxidant Assays in Food Science and Safety—Chemistry, Applications, Strengths, and Limitations
2020
Chemical Characterization, Antioxidant, Enzyme Inhibition and Antimutagenic Properties of Eight Mushroom Species: A Comparative Study
2020
Chemical characterization, antioxidant properties and enzyme inhibition of Rutabaga root’s pulp and peel (Brassica napus L.)
2020
Phenolic Content and Antimicrobial and Anti-Inflammatory Effects of Solidago virga-aurea, Phyllanthus niruri, Epilobium angustifolium, Peumus boldus, and Ononis spinosa Extracts
2020
Chemical Characterization and Bioactive Properties of Different Extracts from Fibigia clypeata, an Unexplored Plant Food
2020
Phytochemical analysis and biological evaluation of the aerial parts from Symphytum anatolicum Boiss. and Cynoglottis barrelieri (All.) Vural & Kit Tan (Boraginaceae)
2020
Origanum compactumBenth., from traditional use to biotechnological applications
2020
Novel insights into the biopharmaceutical potential, comparative phytochemical analysis and multivariate analysis of different extracts of shea butter tree -Vitellaria paradoxa C. F. Gaertn
2020
In-depth study of phytochemical composition, antioxidant activity, enzyme inhibitory and antiproliferative properties of Achillea filipendulina: a good candidate for designing biologically-active food products
2020
Chemical variability, pharmacological potential, multivariate and molecular docking analyses of essential oils obtained from four medicinal plants
2020
Ricinodendronheudelotii(Baill.) Heckel stem barks and seed extracts, a native food plant from Africa: Characterization by NMR and HPLC-DAD-ESI-MSn
2020
Exploring Chemical Profiles and Bioactivities of Harungana madagascariensis Lam. ex Poir. Leaves and Stem Bark Extracts: A New Source of Procyanidins
2020
Chemical characterization, computational analysis and biological views on Daphne gnidioides Jaub. & Spach extracts: Can a new raw material be provided for biopharmaceutical applications?
2020
GC–MS Analysis, Antioxidant and Antimicrobial Activities of Achillea Odorata Subsp. Pectinata and Ruta Montana Essential Oils and Their Potential Use as Food Preservatives
2020
Chemical Constituents and Biologic Activities of Sage Species: A Comparison between Salvia officinalis L., S. glutinosa L. and S. transsylvanica (Schur ex Griseb. & Schenk) Schur
2020
Phytochemical Profile and Biological Properties of Colchicum triphyllum (Meadow Saffron)
2020
Antimicrobial, Antioxidant, and Antiproliferative Effects of Coronilla minima: An Unexplored Botanical Species
2020
The dual impact of ACE2 in COVID-19 and ironical actions in geriatrics and pediatrics with possible therapeutic solutions
2020
Modern and traditional extraction techniques affect chemical composition and bioactivity of Tanacetum parthenium (L.) Sch.Bip
2020
LC-MS/MS-based steroidal saponins profiling and biological activities of Ruscus hyrcanus Woronow
2020
Impact of different extraction solvents and techniques on the biological activities of Cirsium yildizianum (Asteraceae: Cynareae)
2020
Profiling of polyphenols and sesquiterpenoids using different extraction methods in Muscari turcicum, an endemic plant from Turkey
2020
Identification of bioactive compounds from Rhaponticoides iconiensis extracts and their bioactivities: An endemic plant to Turkey flora
2020
Characterization of phenolic and triacylglycerol compounds in the olive oil by-product pâté and assay of its antioxidant and enzyme inhibition activity
2020
Phenolic Profile and Bioactivities of Sideritis perfoliata L.: The Plant, Its Most Active Extract, and Its Broad Biological Properties
2020
Pleotropic Effects of Polyphenols in Cardiovascular System
2020
Chemical characterization and bio-pharmaceutical abilities of five different solvent extracts from aerial parts and roots of Scorzonera hispanica L.
2020
Integrated phytochemistry, bio-functional potential and multivariate analysis of Tanacetum macrophyllum (Waldst. & Kit.) Sch.Bip. and Telekia speciosa (Schreb.) Baumg. (Asteraceae)
2020
Phytochemical Composition and Enzyme Inhibition Studies of Buxus papillosa C.K. Schneid
2020
Comprehensive bioactivity and chemical characterization of the endemic plant Scorzonera hieraciifolia Hayek extracts: A promising source of bioactive compounds
2020
Food Frontiers: An academically sponsored new journal
2020
Network analysis, chemical characterization, antioxidant and enzyme inhibitory effects of foxglove (Digitalis cariensis Boiss. ex Jaub. & Spach): A novel raw material for pharmaceutical applications
2020
Novel insights into the fruit and seed extracts ofMorinda morindoides(Baker) Milne‐Redh: HPLC‐ESI‐Q‐TOF‐MS profiling, antioxidant, and enzyme inhibitory propensities
2020
Red beet (Beta vulgaris) and amaranth (Amaranthus sp.) microgreens: Effect of storage and in vitro gastrointestinal digestion on the untargeted metabolomic profile
2020
Plant-derived peptides rubiscolin-6, soymorphin-6 and their c-terminal amide derivatives: Pharmacokinetic properties and biological activity
2020
Screening of Bioactive Metabolites and Biological Activities of Calli, Shoots, and Seedlings of Mertensia maritima (L.) Gray
2020
In vitro and in silico approach to determine neuroprotective properties of iridoid glycosides from aerial parts of Scrophularia amplexicaulis by investigating their cholinesterase inhibition and anti-oxidant activities
2020
Exploring the Multifaceted Therapeutic Potential of Withaferin A and Its Derivatives
2020
Filago germanica (L.) Huds. bioactive constituents: Secondary metabolites fingerprinting and in vitro biological assays
2020
Phytochemical Composition, Antioxidant Capacity, and Enzyme Inhibitory Activity in Callus, Somaclonal Variant, and Normal Green Shoot Tissues of Catharanthus roseus (L) G. Don
2020
The Strength of the Nutrient Solution Modulates the Functional Profile of Hydroponically Grown Lettuce in a Genotype-Dependent Manner
2020
UHPLC-MS phytochemical profiling, biological propensities and in-silico studies of Alhagi maurorum roots: a medicinal herb with multifunctional properties
2020
Exploring the Nutraceutical Potential of Dried Pepper Capsicum annuum L. on Market from Altino in Abruzzo Region
2020
Chromatographic Separation of Breynia retusa (Dennst.) Alston Bark, Fruit and Leaf Constituents from Bioactive Extracts
2020
Chemical and Biological Characterization of Erigeron Floribundus (Kunth) Sch.Bip Extracts Obtained by Four Isolation Procedures
2020
Chemical composition and antibacterial activity of the essential oil and extracts of Cistus ladaniferus subsp. ladanifer and Mentha suaveolens against phytopathogenic bacteria and their ecofriendly management of phytopathogenic bacteria
2020
Phytocomplex Characterization and Biological Evaluation of Powdered Fruits and Leaves from Elaeagnus angustifolia
2020
Editorial: Cosmeceuticals From Medicinal Plants
2020
An efficient, catalyst-free, one-pot synthesis of 4H-chromene derivatives and investigating their biological activities and mode of interactions using molecular docking studies
2020
Phenolic profiles, antioxidant activities and enzyme inhibitory effects of an Algerian medicinal plant (Clematis cirrhosa L.)
2020
Metabolomics profiling and biological properties of root extracts from two Asphodelus species: A. albus and A. aestivus
2020
Essential oils of hedgenettles (Stachys inflata, S. lavandulifolia, and S. byzantina) have antioxidant, anti-Alzheimer, antidiabetic, and anti-obesity potential: A comparative study
2020
An assessment of phenolic profiles, fatty acid compositions, and biological activities of twoHelichrysumspecies:H. plicatumandH. chionophilum
2020
Identification of Chemical Profiles and Biological Properties of Rhizophora racemosa G. Mey. Extracts Obtained by Different Methods and Solvents
2020
Molecular insights into therapeutic promise of targeting of Wnt/β-catenin signaling pathway in obesity
2020
Untargeted metabolomic profiling of three Crataegus species (hawthorn) and their in vitro biological activities
2020
Therapeutic propensities, phytochemical composition, and toxicological evaluation of Anagallis arvensis (L.): A wild edible medicinal food plant
2020
A comparative assessment of biological activities of Gundelia dersim Miller and Gundelia glabra Vitek, Yüce & Ergin extracts and their chemical characterization via HPLC-ESI-TOF-MS
2020
Phytochemical Analysis, Network Pharmacology and in Silico Investigations on Anacamptis pyramidalis Tuber Extracts
2020
RETRACTED: Exploring the therapeutic promise of targeting HMGB1 in rheumatoid arthritis
2020
The health benefits of three Hedgenettle herbal teas (Stachys byzantina, Stachys inflata, and Stachys lavandulifolia) – profiling phenolic and antioxidant activities
2020
Chemical composition and biological properties of Synedrella nodiflora (L.) Gaertn: A comparative investigation of different extraction methods
2020
Cola caricifolia (G.Don) K. Schum and Crotalaria retusa L. from Ivory Coast as sources of bioactive constituents
2020
A Comparative Bio-Evaluation and Chemical Profiles of Calendula officinalis L. Extracts Prepared via Different Extraction Techniques
2020
RETRACTED: The endocannabinoid signaling pathway as an emerging target in pharmacotherapy, earmarking mitigation of destructive events in rheumatoid arthritis
2020
Developing Cyclic Opioid Analogues: Fluorescently Labeled Bioconjugates of Biphalin
2020
Utilisation of Rhododendron luteum Sweet bioactive compounds as valuable source of enzymes inhibitors, antioxidant, and anticancer agents
2020
Study on Three Sarcocapnos Species as Potential Sources of Bioactive Compounds: Relation between Phenolic Content and Bioactivity by Multivariate Analysis
2020
A comparative study of the chemical composition, biological and multivariate analysis of Crotalaria retusa L. stem barks, fruits, and flowers obtained via different extraction protocols
2020
In-vitro and in-silico anticancer potential of taxoids from Taxus wallichiana Zucc
2020
In Vitro Enzyme Inhibitory Properties, Secondary Metabolite Profiles and Multivariate Analysis of Five Seaweeds
2020
Multidirectional Pharma-Toxicological Study on Harpagophytum procumbens DC. ex Meisn.: An IBD-Focused Investigation
2020
Discovery of Kynurenines Containing Oligopeptides as Potent Opioid Receptor Agonists
2020
Multiple biological activities of two Onosma species (O. sericea and O. stenoloba) and HPLC-MS/MS characterization of their phytochemical composition
2020
Biopotential of Bersama abyssinica Fresen Stem Bark Extracts: UHPLC Profiles, Antioxidant, Enzyme Inhibitory, and Antiproliferative Propensities
2020
Himalayan Nettle Girardinia diversifolia as a Candidate Ingredient for Pharmaceutical and Nutraceutical Applications—Phytochemical Analysis and In Vitro Bioassays
2020
Syzgium coriaceum Bosser & J. Guého—An endemic plant potentiates conventional antibiotics, inhibits clinical enzymes and induces apoptosis in breast cancer cells
2020
Chemical Composition, Antioxidant and Enzyme Inhibitory Properties of Different Extracts Obtained from Spent Coffee Ground and Coffee Silverskin
2020
If you cannot beat them, join them: Exploring the fruits of the invasive species Carpobrotus edulis (L.) N.E. Br as a source of bioactive products
2020
Chemical profile, antiproliferative, antioxidant, and enzyme inhibition activities and docking studies of Cymbopogon schoenanthus (L.) Spreng. and Cymbopogon nervatus (Hochst.) Chiov. from Sudan
2020
Phenolic Profile, Toxicity, Enzyme Inhibition, In Silico Studies, and Antioxidant Properties of Cakile maritima Scop. (Brassicaceae) from Southern Portugal
2020
Phenolic profiling and in vitro bioactivity of Moringa oleifera leaves as affected by different extraction solvents
2020
Gene Therapy in the Management of Parkinson’s Disease: Potential of GDNF as a Promising Therapeutic Strategy
2020
Bioactive compounds in seaweeds: An overview of their biological properties and safety
2020
Bridelia speciosa Müll.Arg. Stem bark Extracts as a Potential Biomedicine: From Tropical Western Africa to the Pharmacy Shelf
2020
Phenolic Profile, Antioxidant Activity, and Enzyme Inhibitory Properties ofLimonium delicatulum(Girard) Kuntze andLimonium quesadenseErben
2020
Comparative secondary metabolites profiling and biological activities of aerial, stem and root parts of Salvadora oleoides decne (Salvadoraceae)
2020
Phenolic Extract from Sonchus oleraceus L. Protects Diabetes‐related Liver Injury in Rats through TLR4/NF‐κB Signaling Pathway
2020
Pseudomonas osteomyelitis of the proximal humerus after arthroscopic rotator cuff repair
2019
Investigations into the therapeutic effects of aerial and stem parts of Buxus papillosa C.K. Schneid.: In vitro chemical, biological and toxicological perspectives
2019
Chemistry and pharmacology of three antiplasmodial traditional medicinal plants from tropical Africa – A review
2019
Multiple pharmacological approaches on hydroalcoholic extracts from different parts of Cynoglossum creticum Mill. (Boraginaceae)
2019
UHPLC-QTOF-MS phytochemical profiling and in vitro biological properties of Rhamnus petiolaris (Rhamnaceae)
2019
Influence of different extraction techniques on the chemical profile and biological properties of Anthemis cotula L.: Multifunctional aspects for potential pharmaceutical applications
2019
Phytochemical profiling, in vitro biological properties and in silico studies on Caragana ambigua stocks (Fabaceae): A comprehensive approach
2019
Investigation of chemical profile, biological properties of Lotus corniculatus L. extracts and their apoptotic-autophagic effects on breast cancer cells
2019
Antioxidant abilities, key enzyme inhibitory potential and phytochemical profile of Tanacetum poteriifolium Grierson
2019
Innovative perspectives on Pulicaria dysenterica extracts: phyto‐pharmaceutical properties, chemical characterization and multivariate analysis
2019
Valorization of the antioxidant, enzyme inhibition and phytochemical propensities of Berberis calliobotrys Bien. ex Koehne: A multifunctional approach to probe for bioactive natural products
2019
Phenolic profiling and in vitro biological properties of two Lamiaceae species (Salvia modesta and Thymus argaeus): A comprehensive evaluation
2019
New pharmacological targets of three Asphodeline species using in vitro and ex vivo models of inflammation and oxidative stress
2019
Nutritional and functional roles of millets—A review
2019
Total Lipid Content and Fatty Acid Composition of Seeds of Some Wild Achillea Species
2019
Combinatorial peptide library screening for discovery of diverse α-glucosidase inhibitors using molecular dynamics simulations and binary QSAR models
2019
Antibiotic‐Potentiating Activity of Phanostenine Isolated from Cissampelos sympodialisEichler
2019
Pharmacological activities, chemical profile, and physicochemical properties of raw and commercial honey
2019
Flavone glucosides from Artemisia juncea
2019
Flaxseed extract induces apoptosis in human breast cancer MCF-7 cells
2019
Chemical fingerprint and bioactivity evaluation of Globularia orientalis L. and Globularia trichosantha Fisch. & C. A. Mey. using non‐targeted HPLC‐ESI‐QTOF‐MS approach
2019
HPLC-MS/MS chemical characterization and biological properties of Origanum onites extracts: a recent insight
2019
Protective effects of Cotoneaster integerrimus on in vitro and ex-vivo models of H2 O2 -induced lactate dehydrogenase activity in HCT116 cell and on lipopolysaccharide-induced inflammation in rat colon
2019
Comprehensive approaches on the chemical constituents and pharmacological properties of flowers and leaves of American basil (Ocimum americanum L)
2019
Comprehensive analysis of an uninvestigated wild edible medicinal garlic species from Turkey: Allium macrochaetum Boiss. & Hausskn.
2019
Chemical Composition and Anticholinesterase Activity of Lagochilus inebrians
2019
In vitro biological propensities and chemical profiling of Euphorbia milii Des Moul (Euphorbiaceae): A novel source for bioactive agents
2019
Optimization of Maceration Conditions for Improving the Extraction of Phenolic Compounds and Antioxidant Effects of Momordica Charantia L. Leaves Through Response Surface Methodology (RSM) and Artificial Neural Networks (ANNs)
2019
Phenolic Characterization, Antioxidant Activity, and Enzyme Inhibitory Properties of Berberis thunbergii DC. Leaves: A Valuable Source of Phenolic Acids
2019
Multidirectional biological investigation and phytochemical profile of Rubus sanctus and Rubus ibericus
2019
Chemical profiling of Centaurea bornmuelleri Hausskn. aerial parts by HPLC-MS/MS and their pharmaceutical effects: From nature to novel perspectives
2019
LC-MS, NMR fingerprint of Potentilla argentea and Potentilla recta extracts and their in vitro biopharmaceutical assessment
2019
A comparative assessment of the LC-MS profiles and cluster analysis of four Centaurea species from Turkey
2019
Discovery of Orexant and Anorexant Agents with Indazole Scaffold Endowed with Peripheral Antiedema Activity
2019
Advantages of contemporary extraction techniques for the extraction of bioactive constituents from black elderberry (Sambucus nigra L.) flowers
2019
Gundelia rosea seed: Evaluation of biopharmaceutical potential and bioactive composition
2019
Rapid, Efficient, and Green Synthesis of Coumarin Derivatives via Knoevenagel Condensation and Investigating Their Biological Effects
2019
Clinical enzymes inhibitory activities, antioxidant potential and phytochemical profile of Vernonia oligocephala (DC.) Sch.Bip. ex Walp roots
2019
Marine Algae: A Potential Resource of Anti-HSV Molecules
2019
Metabolomics profiling, bio-pharmaceutical properties of Hypericum lanuginosum extracts by in vitro and in silico approaches
2019
Metabolomics-based profiling with chemometric approach to delineate the bio-pharmaceutical properties of fruit extracts from Ligustrum vulgare L
2019
A comprehensive appraisal on Crocus chrysanthus (Herb.) Herb. flower extracts with HPLC–MS/MS profiles, antioxidant and enzyme inhibitory properties
2019
Multi-targeted potential of Pittosporum senacia Putt.: HPLC-ESI-MSn analysis, in silico docking, DNA protection, antimicrobial, enzyme inhibition, anti-cancer and apoptotic activity
2019
Biologically active compounds from two members of the Asteraceae family:Tragopogon dubiusScop. andTussilago farfaraL.
2019
Multidirectional insights on Chrysophyllum perpulchrum leaves and stem bark extracts: HPLC-ESI-MSn profiles, antioxidant, enzyme inhibitory, antimicrobial and cytotoxic properties
2019
Phytochemical composition and in vitro pharmacological investigations of Neurada procumbens L. (Neuradaceae): A multidirectional approach for industrial products
2019
Biopharmaceutical potential, chemical profile and in silico study of the seagrass– Syringodium isoetifolium (Asch.) Dandy
2019
Chemical and bioactivity screening of subcritical water extracts of chokeberry (Aronia melanocarpa) stems
2019
Chemical profiling and pharmaco‐toxicological activity ofOriganum sipyleumextracts: Exploring for novel sources for potential therapeutic agents
2019
Phytochemical Fingerprinting and In Vitro Bioassays of the Ethnomedicinal Fern Tectaria coadunata (J. Smith) C. Christensen from Central Nepal
2019
Characterization of the Phytochemical Profiles and Biological Activities ofAjuga chamaepityssubsp.chiavar.chiaandAjuga bombycinaby High-Performance Liquid Chromatography–Electrospray Ionization–Tandem Mass Spectrometry (HPLC–ESI–MSn)
2019
Triterpene Acid and Phenolics from Ancient Apples of Friuli Venezia Giulia as Nutraceutical Ingredients: LC-MS Study and In Vitro Activities
2019
Multifunctional approaches to provide potential pharmacophores for the pharmacy shelf: Heracleum sphondylium L. subsp. ternatum (Velen.) Brummitt.
2019
Phytochemical and biological activities of Silene viridiflora extractives. Development and validation of a HPTLC method for quantification of 20-hydroxyecdysone
2019
Chemical composition and bio-functional perspectives of Erica arborea L. extracts obtained by different extraction techniques: Innovative insights
2019
Qualitative Chemical Characterization and Multidirectional Biological Investigation of Leaves and Bark Extracts of Anogeissus leiocarpus (DC.) Guill. & Perr. (Combretaceae)
2019
A comparative study of different solvents and extraction techniques on the anti-oxidant and enzyme inhibitory activities of Adansonia digitata L. (Baobab) fruit pulp
2019
Parentucellia latifolia subsp. latifolia: A potential source for loganin iridoids by HPLC-ESI-MSn technique
2019
A multidirectional investigation of stem bark extracts of four African plants: HPLC-MS/MS profiling and biological potentials
2019
Multidirectional insights into the biochemical and toxicological properties of Bougainvillea glabra (Choisy.) aerial parts: A functional approach for bioactive compounds
2019
A comparative study of UHPLC/Orbitrap MS metabolomics profiles and biological properties of Asphodeline taurica from Bulgaria and Turkey
2019
Novel Cyclic Biphalin Analogues by Ruthenium-Catalyzed Ring Closing Metathesis: in Vivo and in Vitro Biological Profile
2019
The anti-inflammatory potential of Portulaca oleracea L. (purslane) extract by partial suppression on NF-κB and MAPK activation
2019
In vitro antioxidant and enzyme inhibitory properties of Rubus caesius L
2019
Chemical profiling, antioxidant, enzyme inhibitory and molecular modelling studies on the leaves and stem bark extracts of three African medicinal plants
2019
Exploring the halophyte Cistanche phelypaea (L.) Cout as a source of health promoting products: In vitro antioxidant and enzyme inhibitory properties, metabolomic profile and computational studies
2019
Comprehensive Chemical Profiling and Multidirectional Biological Investigation of Two Wild Anthemis Species (Anthemis tinctoria var. Pallida and A. cretica subsp. tenuiloba): Focus on Neuroprotective Effects
2019
Discovery of Novel µ-Opioid Receptor Inverse Agonist from a Combinatorial Library of Tetrapeptides through Structure-Based Virtual Screening
2019
Chemical Profiling and Biological Properties of Extracts from Different Parts of Colchicum Szovitsii Subsp. Szovitsii
2019
Paeonia arietina and Paeonia kesrounansis bioactive constituents: NMR, LC-DAD-MS fingerprinting and in vitro assays
2019
Metabolomic profile of Salvia viridis L. root extracts using HPLC–MS/MS technique and their pharmacological properties: A comparative study
2019
New insights into the chemical profiling, cytotoxicity and bioactivity of four Bunium species
2019
Phytochemical characterization and bioactivities of five Apiaceae species: Natural sources for novel ingredients
2019
Chemical fingerprints, antioxidant, enzyme inhibitory, and cell assays of three extracts obtained from Sideritis ozturkii Aytaç & Aksoy: An endemic plant from Turkey
2019
Untargeted Metabolomic Profiling, Multivariate Analysis and Biological Evaluation of the True Mangrove (Rhizophora mucronata Lam.)
2019
Pharmacological, phytochemical and in-vivo toxicological perspectives of a xero-halophyte medicinal plant: Zaleya pentandra (L.) Jeffrey
2019
The effect of shear-wave elastography on functional results and muscle stiffness in patients undergoing non-selective and selective open kinetic chain exercises
2019
Phytochemical analyses and pharmacological screening of Neem oil
2019
A systematic review on black pepper (Piper nigrum L.): from folk uses to pharmacological applications
2019
Multidirectional approaches on autofermented chamomile ligulate flowers: Antioxidant, antimicrobial, cytotoxic and enzyme inhibitory effects
2019
The berries on the top
2019
Enzyme inhibitory and antioxidant properties of six mushroom species from the Agaricaceae family
2019
Berberine in Cardiovascular and Metabolic Diseases: From Mechanisms to Therapeutics
2019
Antioxidant and enzyme inhibitory activities of disodium rabdosiin isolated from Alkanna sfikasiana Tan, Vold and Strid
2019
A comparative study of the in vitro enzyme inhibitory and antioxidant activities of Butea monosperma (Lam.) Taub. and Sesbania grandiflora (L.) Poiret from Pakistan: New sources of natural products for public health problems
2019
4-(3-Nitrophenyl)thiazol-2-ylhydrazone derivatives as antioxidants and selective hMAO-B inhibitors: synthesis, biological activity and computational analysis
2019
Asphodeline cilicica Tuzlaci: From the plant to its most active part extract and its broad bioactive properties
2019
Biological activity of extracts of traditional wild medicinal plants from the Balkan Peninsula
2019
CHARACTERIZATION OF COLLAGEN DERIVED PRODUCTS PREPARED BY USE OF ALKALI AND DAIRY BY-PRODUCT
2019
In vitro tyrosinase inhibitory and antioxidant potential of Consolida orientalis, Onosma isauricum and Spartium junceum from Turkey
2019
Alchemilla vulgaris agg. (Lady’s mantle) from central Balkan: antioxidant, anticancer and enzyme inhibition properties
2019
Ethnopharmacology, Phytochemistry, and Global Distribution of Mangroves―A Comprehensive Review
2019
Chemical composition and biological activity of Capparis spinosa L. from Lipari Island
2019
Scrophularia lucida L. as a valuable source of bioactive compounds for pharmaceutical applications: In vitro antioxidant, anti-inflammatory, enzyme inhibitory properties, in silico studies, and HPLC profiles
2019
Chemical profile, antioxidant properties and enzyme inhibitory effects of the root extracts of selected Potentilla species
2019
Central nervous system and analgesic profiles of Lippia genus
2019
Benzo[ b ]tiophen-3-ol derivatives as effective inhibitors of human monoamine oxidase: design, synthesis, and biological activity
2019
Medicinal Plants and Natural Products Used in Cataract Management
2019
The influence of the extraction temperature on polyphenolic profiles and bioactivity of chamomile (Matricaria chamomilla L.) subcritical water extracts
2019
Chemical profile, antioxidant, and enzyme inhibitory properties of two Scutellaria species: S. orientalis L. and S. salviifolia Benth
2019
Traditional and modern uses of onion bulb (Allium cepaL.): a systematic review
2019
The role of flavonoids in autoimmune diseases: Therapeutic updates
2019
Discovery of Arginine-Containing Tripeptides as a New Class of Pancreatic Lipase Inhibitors
2019
Pharmacological and polyphenolic profiles of Phyllanthus phillyreifolius var. commersonii Müll. Arg: An unexplored endemic species from Mauritius
2019
Qualitative Fingerprint Analysis and Multidirectional Assessment of Different Crude Extracts and Essential Oil from Wild Artemisia santonicum L.
2019
Discovery of novel amide tripeptides as pancreatic lipase inhibitors by virtual screening
2018
Herbal Medicines: Application of a Sequential Voltammetric Procedure to the Determination of Mercury, Copper, Lead, Cadmium and Zinc at Trace Level
2018
Characterization of phytochemical components of Ferula halophila extracts using HPLC-MS/MS and their pharmacological potentials: a multi-functional insight
2018
Lotus aegaeus (Gris.) Boiss and Iberis sempervirens L.: Chemical fingerprints, antioxidant potential, and inhibition activities and docking on key enzymes linked to global health problems
2018
Multiple pharmacological approaches on Fibigia eriocarpa extracts by in vitro and computational assays
2018
Evidence for the involvement of TNF-α, IL-1β and IL-10 in the antinociceptive and anti-inflammatory effects of indole-3-guanylhydrazone hydrochloride, an aromatic aminoguanidine, in rodents
2018
Impact of different geographical locations on varying profile of bioactives and associated functionalities of caper (Capparis spinosa L.)
2018
In vitro and in silico evaluation of Centaurea saligna (K.Koch) Wagenitz—An endemic folk medicinal plant
2018
Investigations into the therapeutic potential of Asphodeline liburnica roots: In vitro and in silico biochemical and toxicological perspectives
2018
Phytochemical characterization, in vitro and in silico approaches for three Hypericum species
2018
Chemical characterization with in vitro biological activities of Gypsophila species
2018
Anti-Oxidant and Tyrosinase Inhibitory In Vitro Activity of Amino Acids and Small Peptides: New Hints for the Multifaceted Treatment of Neurologic and Metabolic Disfunctions
2018
Pecan nuts: A review of reported bioactivities and health effects
2018
Integration of in vitro and in silico perspectives to explain chemical characterization, biological potential and anticancer effects of Hypericum salsugineum: A pharmacologically active source for functional drug formulations
2018
A new source for developing multi‐functional products: biological and chemical perspectives on subcritical water extracts of Sambucus ebulus L.
2018
Volatile components, pharmacological profile, and computational studies of essential oil from Aegle marmelos (Bael) leaves: A functional approach
2018
Biological effects and chemical characterization of Iris schachtii Markgr. extracts: A new source of bioactive constituents
2018
Novel in vitro and in silico insights of the multi-biological activities and chemical composition of Bidens tripartita L.
2018
Development of novel techniques to extract phenolic compounds from Romanian cultivars of Prunus domestica L. and their biological properties
2018
Chemical composition and biological activities of extracts from three Salvia species: S. blepharochlaena, S. euphratica var. leiocalycina, and S. verticillata subsp. amasiaca
2018
Phenolic components and assessment of biological properties of Tchihatchewia isatidea Boiss. extracts: Docking and functional approaches for designing novel products
2018
Phenolic composition and functional properties of wild mint ( Mentha longifolia var. calliantha (Stapf) Briq.)
2018
Subcritical water extraction as a cutting edge technology for the extraction of bioactive compounds from chamomile: Influence of pressure on chemical composition and bioactivity of extracts
2018
Combination of phenolic profiles, pharmacological properties and in silico studies to provide new insights on Silene salsuginea from Turkey
2018
A Comparative Assessment of Biological Effects and Chemical Profile of Italian Asphodeline lutea Extracts
2018
Phytochemical analysis and biological evaluation of three selected Cordia species from Panama
2018
UHPLC-QTOF-MS analysis of bioactive constituents from two Romanian Goji (Lycium barbarum L.) berries cultivars and their antioxidant, enzyme inhibitory, and real-time cytotoxicological evaluation
2018
Farklı Proses Aşamasındaki Derilerin Diferansiyel Taramalı Kalorimetre ile Termal Davranışlarının Belirlenmesi ve Analiz Koşullarının Değerlendirilmesi
2018
Onion and Garlic Extracts Potentiate the Efficacy of Conventional Antibiotics against Standard and Clinical Bacterial Isolates
2018
Essential oils from tropical medicinal herbs and food plants inhibit biofilm formation in vitro and are non-cytotoxic to human cells
2018
Design, synthesis and biochemical evaluation of novel multi-target inhibitors as potential anti-Parkinson agents
2018
In vitro and in silico approaches to unveil the mechanisms underlying the cytotoxic effect of juncunol on human hepatocarcinoma cells
2018
Evaluation of the therapeutic effects of Artemisia absinthium L. on pseudopregnancy model in rats
2018
Natural Occurring β-Peptides: A Fascinating World of Bioactive Molecules
2018
Sea rose (Armeria pungens (Link) Hoffmanns. & Link) as a potential source of innovative industrial products for anti-ageing applications
2018
Editorial: New Insights on Characterization and Biological Activities of Natural Products
2018
Multidirectional investigations on different parts of Allium scorodoprasum L. subsp. rotundum (L.) Stearn: Phenolic components, in vitro biological, and in silico propensities
2018
Chemical, biological and molecular modelling analyses to probe into the pharmacological potential of Antidesma madagascariense Lam.: A multifunctional agent for developing novel therapeutic formulations
2018
HPLC–MS/MS-based metabolic profiling and pharmacological properties of extracts and infusion obtained from Amelanchier parviflora var. dentata
2018
Effects of Orange Leaves Extraction Conditions on Antioxidant and Phenolic Content: Optimization Using Response Surface Methodology
2018
Comparative in vitro studies of the biological potential and chemical composition of stems, leaves and berries Aronia melanocarpa’s extracts obtained by subcritical water extraction
2018
Phytochemical profile and antioxidant properties of two Brassicaceae species: Cardaria draba subsp. draba and Descurainia sophia
2018
A review of the traditional and modern uses of Salvadora persica L. (Miswak): Toothbrush tree of Prophet Muhammad
2018
Exploring the therapeutic potential and phenolic composition of two Turkish ethnomedicinal plants – Ajuga orientalis L. and Arnebia densiflora (Nordm.) Ledeb.
2018
Identification of phenolic components via LC–MS analysis and biological activities of two Centaurea species: C. drabifolia subsp. drabifolia and C. lycopifolia
2018
Effects of Asphodeline lutea Compounds on Toxicity Models in Isolated Rat Microsomes and Hepatocytes
2018
Insight into the biological properties and phytochemical composition of Ballota macrodonta Boiss. et Balansa, — an endemic medicinal plant from Turkey
2018
Polyphenolic composition, enzyme inhibitory effects ex-vivo and in-vivo studies on two Brassicaceae of north-central Italy
2018
Exogenous opioid peptides derived from food proteins and their possible uses as dietary supplements: A critical review
2018
In vitro and in silico perspectives on biological and phytochemical profile of three halophyte species—A source of innovative phytopharmaceuticals from nature
2018
Enzyme inhibitory and antioxidant activities of Nerium oleander L. flower extracts and activity guided isolation of the active components
2018
Phytol: A review of biomedical activities
2018
Phenolic Compounds, Antioxidant Properties and Enzyme Inhibition Ability of Adiantum capillus veneris L. linked to Alzheimer’s Disease, Diabetes Mellitus and Skin Disorders
2018
Phenolic profile and pharmacological propensities of Gynandriris sisyrinchium through in vitro and in silico perspectives
2018
New insights into the in vitro biological effects, in silico docking and chemical profile of clary sage – Salvia sclarea L.
2018
Phenolic Composition, Antioxidant and Cytotoxic Prospective of three Linum species: A Potential Source of Novel Anticancer Pharmacophores
2018
Functional constituents of six wild edible Silene species: A focus on their phytochemical profiles and bioactive properties
2018
Analytical Procedures for Secondary Metabolites Determination: Recent Trends and Future Perspectives
2018
Amylase, glucosidase, tyrosinase, and cholinesterases inhibitory, antioxidant effects, and GC-MS analysis of wild mint (Mentha longifolia var. calliantha) essential oil: A natural remedy
2018
Determination of Antioxidant Activities of Solvent Extracts from an Endemic Plant: Phlomis leucophracta
2018
Chromatographic Analyses, In Vitro Biological Activities, and Cytotoxicity of Cannabis sativa L. Essential Oil: A Multidisciplinary Study
2018
Corporate carbon footprint for country Climate Change mitigation: A case study of a tannery in Turkey
2018
Crocus sativus L. stigmas and byproducts: Qualitative fingerprint, antioxidant potentials and enzyme inhibitory activities
2018
Biological, chemical and in silico fingerprints of Dianthus calocephalus Boiss.: A novel source for rutin
2018
In vitro antioxidant, cytotoxicity and chemical profile of different extracts from Acanthus hirsutus Boiss used in Anatolian folk medicine
2018
HPLC-DAD profiles and pharmacological insights of Onobrychis argyrea subsp isaurica extracts
2018
Nutraceutical potential of Corylus avellana daily supplements for obesity and related dysmetabolism
2018
Graminex Pollen: Phenolic Pattern, Colorimetric Analysis and Protective Effects in Immortalized Prostate Cells (PC3) and Rat Prostate Challenged with LPS
2017
Neem oil nanoemulsions: characterisation and antioxidant activity
2017
Salvia nemorosa L.: A novel source of bioactive agents with functional connections
2017
Daphne oleoides: An alternative source of important sesquiterpenes
2017
Euphorbia denticulata Lam.: A promising source of phyto-pharmaceuticals for the development of novel functional formulations
2017
Novel perspectives on two Digitalis species: Phenolic profile, bioactivity, enzyme inhibition, and toxicological evaluation
2017
Evaluation of antioxidant potential, enzyme inhibition activity and phenolic profile of Lathyrus cicera and Lathyrus digitatus: Potential sources of bioactive compounds for the food industry
2017
Host–guest inclusion complexation of β-cyclodextrin and hecogenin acetate to enhance anti-hyperalgesic effect in an animal model of musculoskeletal pain
2017
Chemical composition profile of the essential oil fromhymenocrater bituminousand its health functionality
2017
Anti-diabetic and anti-hyperlipidemic properties of Capparis spinosa L.: In vivo and in vitro evaluation of its nutraceutical potential
2017
Combining in vitro, in vivo and in silico approaches to evaluate nutraceutical potentials and chemical fingerprints of Moltkia aurea and Moltkia coerulea
2017
Antiproliferative activity against leukemia cells of sesquiterpene lactones from the Turkish endemic plant Centaurea drabifolia subsp. detonsa
2017
Functional constituents of wild and cultivated Goji (L. barbarum L.) leaves: phytochemical characterization, biological profile, and computational studies
2017
In vitro screening for antiviral activity of Turkish plants revealing methanolic extract of Rindera lanata var. lanata active against human rotavirus
2017
Chemical characterization, antioxidant properties, anti-inflammatory activity, and enzyme inhibition ofIpomoea batatasL. leaf extracts
2017
Isolation of apigenin from subcritical water extracts: Optimization of the process
2017
In vivo and in silico sedative-hypnotic like activity of 7-methyljuglone isolated from Diospyros lotus L.
2017
Functional components, antidiabetic, anti-Alzheimer’s disease, and antioxidant activities of Salvia syriaca L.
2017
Antinociceptive effect ofAristolochia trilobatastem essential oil and 6-methyl-5-hepten-2yl acetate, its main compound, in rodents
2017
Chemical Composition of Essential Oil, Antioxidant, Antidiabetic, Anti-obesity, and Neuroprotective Properties of Prangos gaubae
2017
Optimization of the extraction process of antioxidants from loquat leaves using response surface methodology
2017
Cytotoxic and Enzyme Inhibitory Potential of Two Potentilla species (P. speciosa L. and P. reptans Willd.) and Their Chemical Composition
2017
In vitro and in silico insights of Cupressus sempervirens, Artemisia absinthium and Lippia triphylla: Bridging traditional knowledge and scientific validation
2017
Analysis of imidazoles and triazoles in biological samples after MicroExtraction by packed sorbent
2017
Multicomponent pattern and biological activities of sevenAsphodelinetaxa: potential sources of natural-functional ingredients for bioactive formulations
2017
In vitro and in silico Studies of Mangiferin from Aphloia theiformis on Key Enzymes Linked to Diabetes Type 2 and Associated Complications
2017
Identification of phenolic profiles, fatty acid compositions, antioxidant activities, and enzyme inhibition effects of seven wheat cultivars grown in Turkey: A phytochemical approach for their nutritional value
2017
In vitro enzyme inhibitory properties, antioxidant activities, and phytochemical profile of Potentilla thuringiaca
2017
A comparative in vitro and in silico study of the biological potential and chemical fingerprints of Dorcycinum pentapyllum subsp. haussknechtii using three extraction procedures
2017
Traditionally Used Lathyrus Species: Phytochemical Composition, Antioxidant Activity, Enzyme Inhibitory Properties, Cytotoxic Effects, and in silico Studies of L. czeczottianus and L. nissolia
2017
Shedding light on the biological and chemical fingerprints of three Achillea species (A. biebersteinii, A. millefolium and A. teretifolia)
2017
Bioactivities of Achillea phrygia and Bupleurum croceum based on the composition of phenolic compounds: In vitro and in silico approaches
2017
Antioxidant and Enzyme Inhibitory Activities of Extracts from Wild Mushroom Species from Turkey
2017
Anti-hyperalgesic effect of Lippia grata leaf essential oil complexed with β-cyclodextrin in a chronic musculoskeletal pain animal model: Complemented with a molecular docking and antioxidant screening
2017
An assessment of the nutraceutical potential of Juglans regia L. leaf powder in diabetic rats
2017
Chemical and biological insights on aronia stems extracts obtained by different extraction techniques: From wastes to functional products
2017
A Multidirectional Perspective for Novel Functional Products: In vitro Pharmacological Activities and In silico Studies on Ononis natrix subsp. hispanica
2017
Multiple pharmacological targets, cytotoxicity, and phytochemical profile of Aphloia theiformis (Vahl.) Benn.
2017
Juncaceae species as sources of innovative bioactive compounds for the food industry: In vitro antioxidant activity, neuroprotective properties and in silico studies
2016
Chemical and biological approaches on nine fruit tree leaves collected from the Mediterranean region of Turkey
2016
Threonine-Proline-Chimeras, A Valuable Building Block for Peptidomimetic Design: A Review
2016
Hepatoprotective and antioxidant potential of Asphodeline lutea (L.) Rchb. roots extract in experimental models in vitro/in vivo
2016
Enzyme Inhibitory Effect and Antioxidant Properties of Astragalus lagurus Extracts
2016
Chemical and biological fingerprints of two Fabaceae species ( Cytisopsis dorycniifolia and Ebenus hirsuta ): Are they novel sources of natural agents for pharmaceutical and food formulations?
2016
Total Phenolics, Flavonoids, Condensed Tannins Content of Eight Centaurea Species and Their Broad Inhibitory Activities against Cholinesterase, Tyrosinase, α-Amylase and α-Glucosidase
2016
Comparative study of biological activities and multicomponent pattern of two wild Turkish species: Asphodeline anatolica and Potentilla speciosa
2016
Histological, Histochemical and Chemical Study on Katsuwonus pelamis Fish Skins
2016
Enzymatic assays and molecular modeling studies ofSchisandra chinensislignans and phenolics from fruit and leaf extracts
2016
Nutritional quality of the seed oil in thirteen Asphodeline species (Xanthorrhoeaceae) from Turkey
2016
Effect of Three Centaurea Species Collected from Central Anatolia Region of Turkey on Human Melanoma Cells
2016
Evaluation of antioxidant, enzyme inhibition, and cytotoxic activity of three anthraquinones (alizarin, purpurin, and quinizarin)
2016
Biological and chemical insights of Morina persica L.: A source of bioactive compounds with multifunctional properties
2016
Novel 1,3-thiazolidin-4-one derivatives as promising anti- Candida agents endowed with anti-oxidant and chelating properties
2016
Capparis spinosa L.: A Plant with High Potential for Development of Functional Foods and Nutraceuticals/Pharmaceuticals
2016
Lathyrus aureus and Lathyrus pratensis: characterization of phytochemical profiles by liquid chromatography-mass spectrometry, and evaluation of their enzyme inhibitory and antioxidant activities
2016
Antioxidant properties and enzyme inhibitory effects of extracts from Mandragora autumnalis and its fatty acid composition
2016
Phenolic content, antioxidant and enzyme inhibitory capacity of two Trametes species
2016
Length, Thickness, and Elasticity of the Patellar Tendon after Closed Wedge High Tibial Osteotomy: A Shear Wave Elastographic Study
2016
Screening of in vitro antioxidant and enzyme inhibitory activities of different extracts from two uninvestigated wild plants: Centranthus longiflorus subsp. longiflorus and Cerinthe minor subsp. auriculata
2016
A study on in vitro enzyme inhibitory properties of Asphodeline anatolica: New sources of natural inhibitors for public health problems
2016
Centaurea pterocaula özütlerinin antioksidan ve antimutajenik özellikleri ile enzim inhibitör potansiyellerinin incelenmesi
2016
Anthraquinone profile, antioxidant and enzyme inhibitory effect of root extracts of eightAsphodelinetaxa from Turkey: canAsphodelineroots be considered as a new source of natural compounds?
2016
The Genus Heracleum : A Comprehensive Review on Its Phytochemistry, Pharmacology, and Ethnobotanical Values as a Useful Herb
2016
Ajuga chamaecistus subsp. scoparia (Boiss.) Rech.f.: A new source of phytochemicals for antidiabetic, skin-care, and neuroprotective uses
2016
The Effect of Lubricating Acyrilic Polymer on Ageing of Saddlery Leathers
2016
Antimicrobial activities, toxicity and phenolic composition of Asphodeline anatolica E. Tuzlaci leaf extracts from Turkey
2016
Optimization of the Extraction Process of Antioxidants from Orange Using Response Surface Methodology
2016
Essential Oil Composition of an UninvestigatedCentaureaSpecies from Turkey:Centaurea patulaDC.
2016
Phenolic compounds and biological effects of edible Rumex scutatus and Pseudosempervivum sempervivum: potential sources of natural agents with health benefits
2016
GC-MS analysis and in vitro antioxidant and enzyme inhibitory activities of essential oil from aerial parts of endemic Thymus spathulifolius Hausskn. et Velen
2016
Natural two Taraxacum species effective against frame shift and base pair substitution mutations: mutagenic, antimutagenic and antioxidant evaluation
2016
The Importance of Asphodeline Species on Enzyme Inhibition: Anti-Elastase, Anti-Hyaluronidase and Anti-Collagenase Potential
2016
Chemical and biological insights on Cotoneaster integerrimus: A new (-)- epicatechin source for food and medicinal applications
2016
Microwave-assisted extraction, HPLC analysis, and inhibitory effects on carbonic anhydrase I, II, VA, and VII isoforms of 14 blueberry Italian cultivars
2016
Evidence for the involvement of TNF-α and IL-1β in the antinociceptive and anti-inflammatory activity of Stachys lavandulifolia Vahl. (Lamiaceae) essential oil and (-)-α-bisabolol, its main compound, in mice
2016
Novel Natural Agents from Lamiaceae Family: An Evaluation on Toxicity and Enzyme Inhibitory Potential Linked to Diabetes Mellitus
2015
Fatty Acid Composition, Total Sugar Content and Anti-Diabetic Activity of Methanol and Water Extracts of Nine Different Fruit Tree Leaves Collected from Mediterranean Region of Turkey
2015
Crepis foetida L. subsp. rhoeadifolia (Bieb.) Celak. as a source of multifunctional agents: Cytotoxic and phytochemical evaluation
2015
Biological Activities of Three Extracts from Artedia squamata: A Study on Antioxidant and Enzyme Inhibitory Potential
2015
DNA protection, antioxidant, antibacterial and enzyme inhibition activities of heartwood and sapwood extracts from juniper and olive woods
2015
Two Ganoderma species: profiling of phenolic compounds by HPLC–DAD, antioxidant, antimicrobial and inhibitory activities on key enzymes linked to diabetes mellitus, Alzheimer’s disease and skin disorders
2015
Phenolic constituent, antioxidative and tyrosinase inhibitory activity of Ornithogalum narbonense L. from Turkey: A phytochemical study
2015
Onosma aucheriana: A source of biologically active molecules for novel food ingredients and pharmaceuticals
2015
Evaluation of antioxidant potential of two Daphne species (D. gnidioides and D. pontica) from Turkey
2015
Composition, antioxidant, antimicrobial and enzyme inhibition activities of two Origanum vulgare subspecies (subsp. vulgare and subsp. hirtum) essential oils
2015
Determination of ciprofloxacin and levofloxacin in human sputum collected from cystic fibrosis patients using microextraction by packed sorbent-high performance liquid chromatography photodiode array detector
2015
Determination of Fatty Acid Profiles and Esterase Activities in the Gills and Gonads of Vimba vimba (L., 1758)
2015
A comparative study of Bulgarian and Turkish Asphodeline lutea root extracts: HPLC–UV profiles, enzyme inhibitory potentials and anti-proliferative activities against MCF-7 and MCF-10A cell lines
2015
Screening of PossibleIn VitroNeuroprotective, Skin Care, Antihyperglycemic, and Antioxidative Effects ofAnchusa undulataL. subsp.hybrida(Ten.) Coutinho from Turkey and Its Fatty Acid Profile
2015
A Comparative Fatty Acid Compositional Analysis of Different Wild Species of Mushrooms from Turkey
2015
Enzyme Inhibitory Properties, Antioxidant Activities, and Phytochemical Profile of Three Medicinal Plants from Turkey
2014
Sideritis galatica Bornm.: A source of multifunctional agents for the management of oxidative damage, Alzheimer’s’s and diabetes mellitus
2014
Survey of Phytochemical Composition and Biological Effects of Three Extracts from a Wild Plant (Cotoneaster nummularia Fisch. et Mey.): A Potential Source for Functional Food Ingredients and Drug Formulations
2014
Capacidad antioxidante y composición de ácidos grasos de diferentes partes de Adenocarpus complicatus (Fabaceae) de Turquía
2014
Eco-Friendly Soaking Process Using Tannic Acid as an Alternative Bactericide
2014
A comprehensive study on phytochemical characterization of Haplophyllum myrtifolium Boiss. endemic to Turkey and its inhibitory potential against key enzymes involved in Alzheimer, skin diseases and type II diabetes
2014
HPLC–DAD analysis of phenolic compounds and antioxidant properties of Asphodeline lutea roots from Bulgaria and Turkey
2014
Investigation Of Antioxidant Potentials Of Solvent Extracts From Different Anatomical Parts Of <i>Asphodeline Anatolica</i> E. Tuzlaci: An Endemic Plant To Turkey
2014
Nanocomposites based on crosslinked polyacrylic latex/silver nanoparticles for waterborne high‐performance antibacterial coatings
2014
Evaluation of Fatty Acid Compositions of Yogurts in Turkey
2013
Determination of fatty acid profiles of total, neutral, and polar lipids in different tissues of Vimba vimba (L., 1758) from Eğirdir Lake (Isparta, Turkey)
2013
Bitkisel Tabaklanmış Saraciyelik Derilerde Yağlayıcı Polimerlerin Kullanılabilirliği
2013
Enhanced growth and lipid accumulation by a new Ettlia texensis isolate under optimized photoheterotrophic condition
2013
Comparison of the fatty acid compositions of Six Centaurea species
2013
A Study on Antioxidant Capacities and Fatty Acid Compositions of TwoDaphneSpecies from Turkey: New Sources of Antioxidants and Essential Fatty Acids
2013
Antioxidant potentials and anticholinesterase activities of methanolic and aqueous extracts of three endemic Centaurea L. species
2013
Effective removal of zinc from an aqueous solution using Turkish leonardite–clinoptilolite mixture as a sorbent
2013
Assessment of the antioxidant potential and fatty acid composition of four Centaurea L. taxa from Turkey
2012
Fatty acid composition and Ω3/Ω6 ratios of the muscle lipids of six fish species in Sugla Lake, Turkey
2012
Evaluation of oil content and fatty acid composition of five endemicBupleurumspecies growing in the Central Anatolia region of Turkey
2012
Composition of essential oil and antioxidant capacity ofCentaurea drabifoliaSm. subsp. detonsa(Bornm.) Wagenitz, endemic to Turkey
2012
A comparative study on the fatty acid composition of the oils from five Bupleurum species collected from Turkey
2012
Nutritional quality of protein in the leaves of eleven Asphodeline species (Liliaceae) from Turkey
2011
Antibacterial activities of extracts from twelve Centaurea species from Turkey
2011
Screening for in vitro antioxidant properties and fatty acid profiles of five Centaurea L. species from Turkey flora
2011
Antioxidant capacity and fatty acid profile of Centaurea kotschyi (Boiss. & Heldr.) Hayek var. persica (Boiss.) Wagenitz from Turkey
2011
Effect of Season on Fatty Acid Composition and n‐3/n‐6 Ratios of Zander and Carp Muscle Lipids in Altinapa Dam Lake
2011
The effect of pasteurisation temperature on the CLA content and fatty acid composition of white pickled cheese
2010
In vitro antioxidant capacities and fatty acid compositions of three Centaurea species collected from Central Anatolia region of Turkey
2007
Performance and emission study of biodiesel from leather industry pre-fleshings
2026
OBTAINING COLLAGEN HYDROLYZATES FROM SECONDARY PRODUCTS OF CHROMETANNED LEATHER
2024
The hidden wonders of annatto seeds: Exploring the ethnobotanical, pharmacological, and chemical significance
2023
NEW INSIGHT INTO ENZYME INHIBITORY AND ANTI-PROLIFERATIVE ACTIVITY OF ECHINOPS RITRO L. (ASTERACEAE)
2020
Berberine, a popular dietary supplement for human and animal health: Quantitative research literature analysis – a review
2020
ANTI-OXIDATIVE EFFECTS OF GYPSOPHILA PERFOLIATA ON DGALACTOSE INDUCED AGING IN RAT
2019
Dietary natural products and their potential to influence health and disease including animal model studies
2019
Resveratrol, a popular dietary supplement for human and animal health: Quantitative research literature analysis-a review
2017
A review of phenolic compounds from medicinal plants and nutraceuticals, and their characterization by different antioxidant assays
2017
Characterization and application of Acacia nilotica L. as an alternative vegetable tanning agent for leather processing
2017
Wild rice (Zizania sp.): A potential source of valuable ingredients for nutraceuticals and functional foods
2017
Comparison of fatty acid compositions and ω3/ω6 ratios of wild brown trout and cultured rainbow trout
2016
The effect of valonea and henna treatment and post-mordanting on Cr (VI) and free formaldehyde formation in leather
2015
Changes in antioxidant attributes of mint (Mentha arvensis L.) as affected by foliar application of selected plant growth enhancers
2015
Antioxidant potential and inhibition of key enzymes linked to Alzheimer’s diseases and diabetes mellitus by monoterpene-rich essential oil from Sideritis galatica Bornm. Endemic to Turkey
2014
Skin characteristics of cervus elaphus L. from Republic of Tuva in Russia
2014
Carbon footprint and energy balance of biodiesel produced from tannery fleshings
2012
Determination of dyestuffs remaining in dyeing processes of vegetable-tanned leathers and their removal using shavings
2012
The effect of nano polysiloxanes on the permanence of feel touch of finished leathers
2012
Assessment of trans fatty acid and conjugated linoleic acid content of turkish commercial ice creams
2011
Antioxidant properties of methanolic extract and fatty acid composition of Centaurea urvillei DC. subsp. hayekiana Wagenitz
2011
Use of natural fat emulsions in fatliquoring process and investigation of fatty spue formation
2010
Fatty acid composition and conjugated linoleic acid (CLA) content of some commercial milk in Turkey
2010
Characterization and utilization possibilities of intestine waste after casing production
2010
Usage of hydrogen peroxide in leather manufacturing processes and its effects on leather characteristics
2005
Utilization of leather industry pre-fleshings in biodiesel production
2004